British, Modern Restaurants in Mayfair
1. Bellamy’s
British, Modern restaurant in Mayfair
18-18a Bruton Place - W1
“A haven of calm in an ever-changing world”: “they cater for the most conservative of palates (and the deepest pockets)” at Gavin Rankin’s “old-school, brasserie-style restaurant in Mayfair” (which had the rare privilege of hosting the late Queen Elizabeth on a couple of occasions). Its Anglo-French fare is “super reliable, if not exciting” and service “immaculate”. “If you like the kind of place where you still need to dress up a bit, this is it”, but “the ambience is set by its older, quietly-spoken crowd: don’t visit if you are planning a loud-laughing night!”. Top Menu Tip – “good value lunch menu; and staples such as iced lobster soufflé, smoked eel mousse and steak tartare”.
2. Ormer Mayfair by Sofian, Flemings Mayfair Hotel
British, Modern restaurant in Mayfair
7-12 Half Moon Street - W1
Although this luxurious Mayfair hotel dates from the 1850s, its swish basement dining room owes its looks to the 1930s. Under chef Sofian Msetfi, the “fabulous” cuisine (choose either a 5 or 7-course ‘tasting’ option) continues to achieve high ratings with a recently awarded Michelin star and even the weakest report this year awarded “full marks for presentation and service”. “A friend of mine who swears not to visit hotel dining rooms granted it high praise after our dinner there!”
3. Maddox Tavern
British, Modern restaurant in Westminster
47 Maddox Street - W1S
“These very big premises were once a prestigious tailor’s” – then more recently a branch of the Browns brasserie chain – and are now “a pub-like restaurant in the middle of Mayfair”. Fans are impressed by “its competent realisation of a standard menu” of British classics. But service can be “somewhat patchy” and food can be “fairly average” as a result.
4. The Audley
British, Modern restaurant in Mayfair
43 Mount Street - W1K
“Fantastic looking, cleaned up and with an amazing ceiling by the late Phyllida Barlow” (who completed the work shortly before she died in March 2023) – ArtFarm’s newly relaunched “posh boozer” in Mayfair has five storeys (with the Mount Street Restaurant on the first – see also – and with the upper floors dedicated to art events supporting Hauser & Wirth’s roster of artists). Aside from “loads of interesting art and a good backstory”, the traditional British grub (pint of prawns, oysters, shepherd’s pie, fish finger sarnie, Chelsea bun…) is pricey but “decent”.
5. The Punchbowl
British, Modern restaurant in Mayfair
41 Farm St - W1
2021 Review: Approaching its 300th birthday, this Mayfair pub is more stylish than most in the West End, partly due to its history of celebrity ownership (it was part of Madonna and Guy Ritchie’s divorce settlement, with Ritchie getting The Queen of Pop’s share when they split). Foodwise, it’s also been a decent bet in recent times (although it did receive one ‘off’ report from a former fan this year).
6. The Connaught Grill
British, Modern restaurant in
Carlos Place - W1K
That there’s too few reports in our annual diners’ poll for a rating on this Mayfair chamber is remarkable given the lofty heritage of its famous name (for many decades applied to the room that’s nowadays Hélène Darroze, upstairs). After a hiatus of many years, this new space opened in 2020 and has never inspired much press reviewer attention – perhaps due to its ‘citizens of nowhere’ contemporary styling and modern JG Vongerichten-curated menu. Still, such feedback as we do receive on results from the luxurious rotisserie and wood-burning grill is all good.
7. Queens of Mayfair
British, Modern restaurant in Westminster
17 Queen Street - W1J
2023 Review: “A great change to the ghastly chains” – Victoria & Grace Sheppard’s elegant, “friendly” café is tipped for its “terrific coffee”, as well as a quiet bite or their ‘bottomless brunch’.
8. Langan’s Brasserie
British, Modern restaurant in Mayfair
Stratton Street - W1
Were it not still considered “outrageously expensive” in over 40% of reports, it might be easier to recommend this “well-located”, old-faithful brasserie (est. 1976). When it was relaunched under new ownership in late 2021, it was widely derided for its poor standards. But even though its cooking is still too often dismissed as “standard fodder”, overall feedback on its food improved this year, with fans praising its “menu to suit all tastes, including many traditional and down-to-earth dishes”. And anyway, cost-be-damned, it’s “still the haunt of the business lunch crowd” thanks to its “long-established, buzzy ambience” and handy location near The Ritz.
9. Charlie's at Brown’s
British, Modern restaurant in Mayfair
Brown’s Hotel, Albemarle Street - W1S
“The great Jesus Adorno and his team (aided by his no. 2 Paul Stabbins) have brought the charm and atmosphere of the hugely missed Le Caprice” to this “very smooth operation” within Rocco Forte’s London flagship hotel, which fans say is “the new classiest place in town” (Adorno joined in 2021). It occupies a fine, panelled dining room that for traditionalists is “one of the loveliest in the capital”, complete with “marvellous spacious tables”. Since 2019, Adam Byatt (of Trinity, see also) has overseen the kitchen, which gives a modern spin to the preparation of top British ingredients: “wonderful” if not especially foodie. BREAKING NEWS: in early September 2023, it was announced that Jesus would be leaving Charlie’s to re-join Jeremy King in founding a new restaurant back on the site of Le Caprice (but under a different name). These will be big shoes to fill here…
10. AW, Westbury Hotel
British, Modern restaurant in Mayfair
37 Conduit St - W1
2021 Review: “Outstanding cooking, with first-class service” consistently hits the bullseye at this relatively unsung venue, tucked away at the back of a luxury Mayfair hotel. There’s a “thoughtful” approach to the meal, with “chefs coming out to tell you about dishes” – while some diners are “invited into the kitchen to meet Alyn”. It’s a “very comfortable” set-up and “the space between tables is incredible by modern restaurant standards, which creates the intimacy that a romantic meal requires”. And, especially at lunch, the elegant room’s lack of windows and natural light adds to the cocooning nature of the experience.
11. Hush
British, Modern restaurant in Mayfair
8 Lancashire Ct - W1
“Perfectly located just away from the hubbub of Bond Street/Oxford Street/Regent Street but easy to get to”, this slick Mayfair venue with a “great outdoor courtyard” for summer dining makes “an excellent place to talk business over a meal and wine”. The pleasure “comes at a price”, though – “one the food struggles to justify”. Fun fact: the founding investors include Evgeny Lebedev, the son of a Soviet spy who now sits in the House of Lords.
12. Kitty Fisher's
British, Modern restaurant in Mayfair
10 Shepherd's Market - W1
“Consistent, tasty, dependable” food at a “price-point that’s pretty competitive given its Mayfair location” is the deal at this Shepherd Market outfit named after an 18th-century courtesan. At almost 10 years old, the excitement it generated at launch has diminished, although fans reckon it “continues to excel” as both “a business destination with character” and “a romantic and atmospheric” spot.
13. Stork Restaurant
British, Modern restaurant in Mayfair
13-14 Cork Street - W1S
2022 Review: When it opened in April 2019, this heart-of-Mayfair restaurant aimed for a blend of British Modern cuisine with accents of West Africa, but nowadays a more confident Pan-African narrative is dominant, both in the styling and cooking. No survey reports as yet; online feedback has its ups and downs, but – for anyone interested in African cuisine – this is London’s most poshly located destination.
14. Above at HIDE
British, Modern restaurant in Mayfair
85 Piccadilly - W1J
“The views over the park make for a magical setting” at this luxurious venue near Green Park station, where the kitchen is overseen by star chef Ollie Dabbous. Under the same ownership as famous merchants, Hedonism Wines, it shares their “spectacular list” (“by obsessives for obsessives”… and “with some surprising pockets of value nestling in its more obscure reaches” if you look hard enough). Hitherto, it traded as two distinct entities with ‘Hide Below’ a place for a “high level breakfast” or informal luxe-brasserie meal any time of day; and ‘Hide Above’ reserved for Ollie’s “innovative” tasting menus – “terrific” but “don’t mention the price… they’re definitely not for everyday dining!” In mid-2023, though, they announced a change of direction – the same combined offering with the main features from both spaces will now be available on either floor: so you can now have breakfast with the same leafy vistas previously reserved for diners in ‘Above’ (or, tuck into the full, blow-out luxury menu while seated ‘Below’).
15. HIDE
British, Modern restaurant in Mayfair
85 Piccadilly - W1J
2023 Review: Fans say it’s “nicer eating on the ground floor than being restricted to the much more expensive tasting menu upstairs” at this glossy landmark, opposite Green Park. Open from early morning, it’s “an unusual but sophisticated haunt for breakfast in the heart of Mayfair”. And, as with upstairs, “the availability of Hedonism Wines via a tablet, means the wine list has more toys than Hamleys!”
16. The Grill by Tom Booton (fka The Dorchester Grill)
British, Modern restaurant in Mayfair
53 Park Lane - W1
This illustrious chamber was closed during our annual diners’ poll, awaiting a May 2023 relaunch under the brand of talented whippersnapper, Tom Booton (who has only just hit 30). It is the first time the grill has had a chef’s name over the door in its 92-year history, and heralds a major change of gear for the space – no longer is it to be a hallowed foodie temple, but now more of a luxe brasserie with ‘Tom’s cheeky personality shining through’ (at least that’s what the press release says). In comes breakfast for the first time (with truffled egg and soldiers and omelette Arnold Benedict); Sunday lunch; a chef’s counter; sharing dishes; and a general culinary ‘tie loosening’ moment with ‘twists on British classics’. As part of this cuddlier style we are also promised ‘playlists hand selected by Tom’; and ‘playful cocktails and artisan English beer’.
17. The Keeper's House, Royal Academy
British, Modern restaurant in Piccadilly
Royal Academy of Arts, Burlington House, - W1
2021 Review: In the bowels of the RA, this subterranean venue (with bar, garden and dining room) is praised by fans for providing “reliable food in a civilised space”. Typically for Peyton & Byrne though, it doesn’t impress everyone, with the odd report of some “terrible” dishes.
18. The Wolseley
British, Modern restaurant in Mayfair
160 Piccadilly - W1
“Reports of the death of The Wolseley are greatly exaggerated”. After a well-publicised boardroom battle in 2022 ousted its original co-founders, even though its long-term fans are “annoyed at the ousting of Christopher Corbin & Jeremy King”, there is “no evidence on the floor of any impact”: “it’s as good as it ever was (and just as full!”). This Continental-style Grand Café, near The Ritz (originally built as a car showroom, for which it is named) is celebrating its 20th year, and remains a hub of metropolitan living. The “impressive” and “always bustling” space is “one of the best dining rooms in London” and “if you want to wow a client or a foreigner, then bring them here”: it remains London’s No. 1 for business entertaining in our annual diners’ poll. Its “great menu of classics” is executed to a “solid and reliable” if “lacklustre” standard, but you “go for the overall package and peerless people watching, not the food”. The exception is “the most civilised breakfast anywhere on the planet” which is also our diners’ poll’s No. 1 choice in this category. The “varied menu, with something – and more – for everyone”, helps “elevate the occasion to a special level”; and it is also “a power scene” amongst business-types. Top Tip – afternoon tea is also “always impressive with its elegance and high standards”.
19. Bacchanalia
British, Modern restaurant in Mayfair
1 Mount Street - W1K
“A complete circus!” – Richard Caring jovially sticks two fingers up to good taste at his willfully opulent and theatrical riff on Mayfair-meets-Roman-orgy, where staff are clad in togas, and winged statues and nymphs flying around in the ceiling murals look down on you as you eat. Compared to the “OTT” riot of the decor, it’s easy to overlook the luxurious menu, which is Italian- and Greek-accented, with a bit of caviar thrown in for good measure. There’s the odd report of “appalling service” (“trying to hurry us to meet their deadline”) or dishes that misfire badly, but savage put-downs are absent from reports; even while acknowledging that it is “crazily expensive” and “full of selfie takers” (obvs!).
20. The Cocochine
British, Modern restaurant in Mayfair
27 Bruton Place - W1J
Tim Jefferies, who runs the photography gallery Hamiltons, and his business partner, Sri Lankan born Larry Jayasekara - head chef at Pétrus until 2018 - are opening this high-end, four-floor spot in Mayfair in October 2023.
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