Whitebrook, British, Modern Restaurant Guide

“Set in fairy woods by a sparkling stream”, Chris & Kirsty Harrod’s restaurant with rooms sits peacefully in the beautiful Wye Valley and remains one of Wales’s foremost culinary destinations. “Known for their green credentials and sustainability”: “innovative foraged and locally sourced food is prepared by a chef who knows his onions and much else to create something unique and wonderful (if not for everyday)”. “Chris and his team always make you feel at home and are hugely knowledgeable”, while the “tasting menu and wine pairing are absolutely the best”. (“In a year of notable dinners at top restaurants – Gidleigh, Lympstone, Gravetye, Morston Hall & Kota – an overnight stay at Whitebrook proved to be the highlight. Chris Harrod’s imaginative and unusual menu was a joy from start to finish. Everything was well-balanced with confident cooking throughout. Service was informal, friendly and the atmosphere completely relaxing and unpretentious”).