Lake District chef Simon Rogan has extended his tiny ‘chef’s table’ London outpost – Aulis, off Dean Street in Soho – so it now seats 12 guests at a time, up from eight. The venue reopens next Tuesday, 30 May, with a new lounge for pre- and post-dinner drinks as well as a new natural stone counter. […]
Gordon Ramsay opens the second branch of his Japanese-themed Lucky Cat restaurant in Manchester next week, as his empire embarks on a year of rapid expansion. Said to be inspired by the drinking dens of 1930s Tokyo, Lucky Cat is set over three storeys in a grand Art Deco-style former Midland Bank building designed by […]
The Criterion in Piccadilly Circus, one of the West End’s most famous and lavish restaurant sites, is to re-open next month as a branch of the Indian restaurant Masala Zone. Designed by architect Thomas Verity in the Neo Byzantine style, the glittering, Grade II-listed Criterion opened in 1873 and hosted the movers and shakers of […]
Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 21 May 2023. ***** The Evening Standard “Decadence done right is a welcome addition to King’s Cross revival.” Jimi Famurewa reviewed the “unabashed grandness” of the Midland Grand Dining Room, the “an all-new flagship restaurant within the […]
House of Ming, a new upscale Chinese restaurant with an Indian accent, opens next week (Thursday 25 May) in St James’s – handily close to both Buckingham Palace and the Houses of Parliament. Specialising in the cuisines of Canton and Sichuan, the restaurant is part of the St James’s Court hotel, owned by the luxurious Taj […]
Newquay clifftop hotel The Headland has launched a new flagship restaurant to showcase the best Cornish produce and day-caught fish. RenMor – which means ‘Restaurant by the Sea’ in Cornish – represents a £3million upgrade on the venue’s previous incarnation as The Samphire. Head chef Fred Goodrich has linked up with local farmers, fishermen, smallholdings and micro-businesses […]
Three very different teams have come together to launch a summer-long Thai restaurant and arts space in London’s West End with the aim of establishing a template for “green social clubs” in cities across Britain. Outcrop, which opens in the Strand next month, combines the talents of individuals involved in Secret Cinema, high-end restaurants Clove […]
Former Bonhams chef Tom Kemble has relaunched Chalk restaurant on the Wiston Estate winery, north of Worthing in West Sussex. Tom worked at Faviken in Sweden and Hedone in London before making his name as chef at Bonham’s auction house in New Bond Street in 2015. He progressed to The Pass at South Lodge hotel […]
Jeremy King has made a surprise return to the hospitality scene – as part of Jamie Oliver’s relaunched UK business. Considered by many the doyen of London restaurateurs as founder of the Wolseley and other top-drawer establishments, Jeremy was ousted from his Corbin & King group last year after a bitter struggle with Thai-based majority investor […]
Our regular round-up of what the nation’s restaurant critics were writing about in the week up to 14 May 2023. ***** The Guardian “One of the best restaurants within 100 miles or more.” Grace Dent reviewed the “defiantly unswaggering” Home in Dumfries, which “has been on my to-do list for about three years now, not […]
