RestaurantsEast SussexAlfristonBN26

Harden's says

Hoteliers Olga and Alex Polizzi have acquired this historic inn to add to their portfolio (which includes Hotel Endsleigh and Hotel Tresanton in the south west); it opened in June 2021 with Edward Johnson (formerly of The Berkeley) as general manager and chef Tim Kensett (previously of The Fife Arms and River Cafe) in charge of the all-day food offering.

survey result

Summary

£80
 ££££
3
Good
3
Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

In a medieval village at the foot of the South Downs, a “fifteenth-century inn transformed into a delightful boutique hotel and restaurant” by hospitality guru Olga Polizzi, who acquired it in 2021 for her now three-strong chain. Most (if not all) reporters laud River Café alumnus Tim Kensett’s “delicious” locally sourced food, though “what makes this place is the service and setting” (the “very sophisticated” decor includes Bloomsbury Set artworks, and, in the dining room, a striking monochrome Elizabethan-style floor).

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at The Star?

High Street, Alfriston, BN26 5TA

Restaurant details

No dress code

Prices

Traditional European menu

Starter Main Veggies Pudding
£13.00 £29.00 £8.00 £10.00
Drinks  
Wine per bottle £30.00
Filter Coffee £3.00
Extras  
Service 12.50%
High Street, Alfriston, BN26 5TA
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Opening hours
Monday12 pm‑2:30 pm, 6 pm‑9 pm
Tuesday12 pm‑2:30 pm, 6 pm‑9 pm
Wednesday12 pm‑2:30 pm, 6 pm‑9 pm
Thursday12 pm‑2:30 pm, 6 pm‑9 pm
Friday12 pm‑2:30 pm, 6 pm‑9 pm
Saturday12 pm‑2:30 pm, 6 pm‑9 pm
Sunday12 pm‑2:30 pm, 6 pm‑9 pm

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