RestaurantsDerbyshireAshbourneDE6
The Green, Dalbury Lees, Ashbourne, DE6 5BE

Harden's says

This handsome 19th-century Peak District village pub (fka the Black Cow) six miles from Derby is now a boutique inn with a Cornish-born chef, Nathan Senior, who specialises in fresh seafood delivered daily from his home county.

survey result

Summary

£80
 ££££
3
Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“It’s nowhere near the sea, but they have great suppliers” and this handsome 19th-century Peak District village pub (fka The Black Cow) six miles from Derby is now a boutique inn (with six bedrooms) where Cornish-born chef, Nathan Senior, specialises in fresh seafood delivered daily from his home county. “They also do a fantastic steak. All round a perfect pub for a meal and stopover”.

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Have you eaten at The Cow Dalbury?

Prices

Traditional European menu

Starter Main Veggies Pudding
£9.90 £28.50 £12.00 £6.90
Drinks  
Wine per bottle £19.90
Filter Coffee £3.75
Extras  
Service 12.50%

Restaurant details

Highchair,Menu,Portions
The Green, Dalbury Lees, Ashbourne, DE6 5BE
Opening hours
Monday6 pm‑9 pm
Tuesday6 pm‑9 pm
Wednesday6 pm‑9 pm
Thursday6 pm‑9 pm
Friday5 pm‑9 pm
Saturday12 pm‑9 pm
Sunday12 pm‑7 pm

The 2024 Harden's Guide

2024 Hardens London Restaurant Guide

"User friendly in price, size and outlook"

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