RestaurantsSomersetBrutonBA10

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survey result

Summary

£74
  £££
3
Good
2
Average
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

This “excellent part of the Hauser & Wirth Somerset gallery, garden and cultural centre” was founded 10 years ago, as the opening gambit in the Swiss art dealership’s Artfarm hospitality wing, which now has venues from Scotland to Los Angeles, including The Groucho Club in London. Named after Dieter Roth, one of their stable of artists, it’s a “very attractive location”, with “efficient service, a generally laid-back, happy ambience and good, generous cooking”, using home-produced Durslade Farm ingredients.

Summary

£68
  £££
2
Average
2
Average
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

This “canteen in a converted barn” with “one or two more upscale menu items – for example, smoked local trout and excellent Devon scallops, with very good chips” – is attached to the rural gallery of Swiss contemporary art dealers Hauser & Wirth, and is named after Dieter Roth: one of the artists they represent. The venue kick-started their Artfarm hospitality spin-off, which has spawned rather grander projects in Mayfair and Los Angeles, and last year snapped up London’s Groucho Club.

Summary

£64
  £££
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

This “buzzy” bar and grill attached to the rural gallery of Swiss contemporary art dealers Hauser & Wirth offers “excellent food in a great setting” – the former cowshed of Durslade Farm. Named in honour of the artist Dieter Roth, it was created by his son and grandson, Bjorn and Oddur, using his signature scavenged materials. Menu highlights include beef and lamb reared on the farm, butchered on-site, dry-aged in their salt room and cooked over the wood fire.

Summary

£58
   ££
3
Good
2
Average
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Swiss art behemoths Hauser & Wirth’s “sophisticated” Somerset spin-off – with Piet Oudolf-designed gardens and a “wacky” ex-cowshed bar/grill – delivers a “delightful” taste of “urbe in rus”. A “really buzzy and vibrant setting” that’s “great for cocktails” and with some very solid cooking – in particular “lovely meat” (“outstanding” burgers and “amazing steaks aged in their own salt room”).

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Have you eaten at Roth Bar & Grill?

Durslade Farm, Dropping Ln, Bruton, BA10 0NL

Restaurant details

Highchair,Menu
Yes
No dress code

Prices

Traditional European menu

Starter Main Veggies Pudding
£6.00 £23.50 £8.00 £10.00
Drinks  
Wine per bottle £36.00
Filter Coffee £2.00
Extras  
Bread £0.00
Service 12.50%
Durslade Farm, Dropping Ln, Bruton, BA10 0NL
Opening hours
MondayCLOSED
TuesdayCLOSED
Wednesday10 am‑11 pm
Thursday10 am‑11 pm
Friday10 am‑11 pm
Saturday10 am‑11 pm
Sunday10 am‑11 pm

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