Harden's says

This 18th-Century Wensleydale pub-with-rooms, in the heart of the Yorkshire Dales National Park, has been run by Paul and Helen Klein for over twenty years.

survey result

Summary

£79
 ££££
3
Good
3
Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“This inn is a gem” overlooking a picture-postcard Dales village green, and “the food is excellent – on a warm sunny day it’s a joy to sit outside, eat well and relax”. Originally a shooting lodge, it became a drovers’ inn in 1840, and is within walking distance of Jervaulx Abbey where the Cistercians developed Wensleydale cheese!

Summary

£79
 ££££
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Part of the Marquess of Downshire’s Clifton Castle and Jervaulx estates, this well-known eighteenth-century Wensleydale inn is, apparently, a favourite watering hole of King Charles III. “Well worth a drive” for its high-quality cooking – the kitchen team come into their own during the game season when “they demonstrate their mastery of cooking grouse, in the traditional and best way” – and it’s “dog friendly too”.

Summary

£79
 ££££
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

This eighteenth-century Wensleydale inn has been “a favourite for years”, and “has retained all the previous standards” with its “very good food”. It’s “well worth a trip to sit outside in the sun” in good weather, and a “joy to huddle round the roaring fires on cold evenings”.

Summary

£79
 ££££
4
Very Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“As good as ever”“plenty of old-world atmosphere and charm” (especially in the main dining room and cosy log-fired real-ale bar) attracts a clientele spanning Prince Charles and the hoi polloi to this eighteenth-century inn of some standing; the menu is “always interesting”, albeit “quite expensive”, and takes in local game come winter.

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Have you eaten at The Blue Lion?

East Witton, DL8 4SN

Restaurant details

Yes
Highchair
Yes
No dress code
80
Yes

The Blue Lion Restaurant Diner Reviews

Reviews of The Blue Lion Restaurant in DL8, East Witton by users of Hardens.com. Also see the editors review of The Blue Lion restaurant.
David P
Menu looked great but over promised and und...
Reviewed 5 months, 7 days ago

"Menu looked great but over promised and under delivered. Not cheap either"

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Prices

Traditional European menu

Starter Main Pudding
£13.80 £24.80 £7.50
Drinks  
Wine per bottle £30.00
Filter Coffee £3.00
Extras  
Bread £0.00
Service 10.00%
East Witton, DL8 4SN
Opening hours
Monday12 pm‑2 pm, 6:30 pm‑9 pm
Tuesday12 pm‑2 pm, 6:30 pm‑9 pm
Wednesday12 pm‑2 pm, 6:30 pm‑9 pm
Thursday12 pm‑2 pm, 6:30 pm‑9 pm
Friday12 pm‑2 pm, 6:30 pm‑9 pm
Saturday12 pm‑2 pm, 6:30 pm‑9 pm
Sunday12 pm‑03:45 pm, 6 pm‑9 pm

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