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Harden's says
A first solo venture for French-Swiss chef Jérôme Henry, previously head chef at Anton Mosimann’s Belgravia dining club; Scottish ingredients and produce are used to create classic French dishes at the New Town venue.
Harden's survey result
Summary
“No pretension here, just good food at the right price” – Jérôme Henry’s New Town venture (est 2017) attracts consistently enthusiastic reviews and “it’s not to denigrate the talent of the chef (quite the opposite) to say that it’s almost akin to a top-class brasserie – it takes wonderful ingredients and puts them on the plate with the minimum of interference”. Some diners feel that the “surroundings seem a bit pedestrian” in comparison to the high quality of the cuisine, whereas others feel that “it gets the balance of formality and informality just right”.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Le Roi Fou?
Forth Street, Edinburgh, EH1 3LE
Restaurant details
Prices
| Availability | 2 courses | 3 courses |  |
 |
 |
|---|---|---|---|---|---|
| Lunch | £19.75 | £25.00 |  |
|
|
| Pretheatre | £19.75 | £25.00 | |
|
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| Cost | Availability | Courses | |
|---|---|---|---|
| Menu1 | 55.00 | 5 |
Traditional European menu
| Starter | Main | Veggies | Pudding |
|---|---|---|---|
| £13.50 | £19.50 | £4.50 | £8.50 |
| Drinks |
|
|---|---|
| Wine per bottle | £36.00 |
| Filter Coffee | £3.50 |
| Extras |
|
|---|---|
| Service | 10.00% |
Forth Street, Edinburgh, EH1 3LE
Opening hours
| Monday | CLOSED |
| Tuesday | 5 pm‑10 pm |
| Wednesday | 5 pm‑10 pm |
| Thursday | 12 pm‑2 pm, 5 pm‑10:30 pm |
| Friday | 12 pm‑2 pm, 5 pm‑10:30 pm |
| Saturday | 12 pm‑2 pm, 5 pm‑10:30 pm |
| Sunday | CLOSED |
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