Harden's says
Alain Roux, chef-patron of Bray’s “glorious” Waterside Inn, and his father – the legendary chef and restaurateur Michel Roux – are behind this new brasserie at Edinburgh hotel The Balmoral. The restaurant’s modern French menu uses locally-sourced Scottish ingredients.
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Have you eaten at Brasserie Prince at The Balmoral?
1 Princes Street, Edinburgh, EH2 2EQ
Restaurant details
1 Princes Street, Edinburgh, EH2 2EQ
Opening hours
| Monday | 12 pm‑2:15 pm, 5:30 pm‑10 pm |
| Tuesday | 12 pm‑2:15 pm, 5:30 pm‑10 pm |
| Wednesday | 12 pm‑2:15 pm, 5:30 pm‑10 pm |
| Thursday | 12 pm‑2:15 pm, 5:30 pm‑10 pm |
| Friday | 12 pm‑2:15 pm, 5:30 pm‑10 pm |
| Saturday | 12:30 pm‑2:45 pm, 5:30 pm‑10 pm |
| Sunday | 12:30 pm‑2:45 pm, 5:30 pm‑10 pm |
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