Harden's says
Tucked away under street level, this Falmouth venue is the debut restaurant from Cornish-based chefs Harry Cartwright and Nathan Outlaw-trained Jay Brady, with a focus on seasonal local ingredients.
Harden's survey result
Summary
Tucked away near the high street, this “small plates” venue is the debut restaurant from Cornish-based chefs Harry Cartwright and Nathan Outlaw-trained Jay Brady, with a focus on seasonal local ingredients, and delivers “very good, Cornish-style tapas” in a modern (“acoustically reverberant”) setting. There’s also a six-course tasting menu.
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Have you eaten at The Mulberry?
29 High Street, Falmouth, TR11 2AD
29 High Street, Falmouth, TR11 2AD
Opening hours
| Monday | CLOSED |
| Tuesday | 6 pm‑11 pm |
| Wednesday | 6 pm‑11 pm |
| Thursday | 6 pm‑11 pm |
| Friday | 6 pm‑11 pm |
| Saturday | 6 pm‑11 pm |
| Sunday | CLOSED |
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