Harden's says
An eight bedroom hotel with a 30 cover restaurant, bar, outdoor terrace and private dining room, restored and now owned by the Ballintaggart farm team.
Harden's survey result
Summary
You’ll pay “London prices but it’s worth it” as “quality shines through” at this “just lovely” restaurant in a newly relaunched 1866 railway hotel, now run by nearby Ballintaggart Farm cookery school. “There’s some imaginative cooking here and good use of local and foraged ingredients”, along with “very knowledgeable and friendly staff” – although “the bar has more atmosphere and better acoustics than the dining room”.
Summary
This rejuvenated Victorian railway hotel 10 miles south of Pitlochry now serves “tasty and imaginative food, with good wine choices to match”, since being taken over by the team behind the nearby Ballintaggart Farm cookery school.
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Have you eaten at The Grandtully Hotel by Ballintaggart?
Grandtully, PH9 0PX
Restaurant details
The Grandtully Hotel by Ballintaggart Restaurant Diner Reviews
"This restaurant makes excellent use of some of the produce from the same owners' nearby Ballintaggart Farm. After very tasty canapés, the first course was Denhead asparagus with cashew cream and wild garlic. This was followed by pork loin and belly with smoked beetroot. Both dishes were very well prepared and plated and the balance of flavours was excellent."
Prices
Drinks | |
---|---|
Wine per bottle | £28.00 |
Filter Coffee | £0.00 |
Extras | |
---|---|
Bread | £4.00 |
Service | 10.00% |
Grandtully, PH9 0PX
Opening hours
Monday | 12:30 pm‑4 pm, 5:30 pm‑8:30 pm |
Tuesday | 12:30 pm‑4 pm, 5:30 pm‑8:30 pm |
Wednesday | 12:30 pm‑4 pm, 5:30 pm‑8:30 pm |
Thursday | 12:30 pm‑4 pm, 5:30 pm‑8:30 pm |
Friday | 12:30 pm‑4 pm, 5:30 pm‑8:30 pm |
Saturday | 12:30 pm‑4 pm, 5:30 pm‑8:30 pm |
Sunday | 12:30 pm‑4 pm, 5:30 pm‑8:30 pm |
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