Main Road, Great Yarmouth, NR29 3AG
Owner's description
They use locally farmed produce, small local producers, local butchers, fresh fish from the market daily and we have our own garden on site growing small amouts of fruit, vegatables & herbs that we use in the restaurant.
Our award winning team headed by owner and chef Mark Dixon locally inspired menu's changes weekly across our lunch, dinner, Sunday Lunch and tasting menus and bar classic dishes.
We have 7 four star gold AA rated bedrooms also, so you can relax and stay the evening with us and leave with an amazing breafast the next day.
Prices
| Availability | 2 courses | 3 courses |  |
 |
 |
|---|---|---|---|---|---|
| Lunch | £25.00 | £30.00 |  |
|
|
| SundayLunch | £28.00 | £36.00 | |
|
|
| Cost | Availability | Courses | |
|---|---|---|---|
| Menu1 | 65.00 | Dinner only | 7 |
Traditional European menu
| Starter | Main | Veggies | Pudding |
|---|---|---|---|
| £14.00 | £28.50 | £0.00 | £14.00 |
| Drinks |
|
|---|---|
| Wine per bottle | £28.00 |
| Filter Coffee | £4.50 |
| Extras |
|
|---|---|
| Bread | £0.00 |
| Service | 10.00% |
Restaurant details
The chef
Chef & Owner Mark Dixon has been heading kitchens for the past 20 plus years, he’s a founding member of the UK JRE a prestigious European chef group, he is also a previous winner of Norfolk chef of the year and many other national competitions including Royal Academy of Culinary Arts, and Chaine des Rotisseurs at Le Cordon Bleu London.
Mark’s worked in kitchens all across Europe and the world, he spent some time at 2 Michelin starred restaurant L’Enclume with Simon Rogan. Mark has recently been awarded as Business Director of the Year for 2020. Mark can be available for private events and functions.
The Kings Arms Fleggburgh Restaurant Diner Reviews
"The Kings Arms Fleggburgh- AMAZING! stayed here in here in March in one of the lodges and my and my partner had 3 Course Dinner, every course was amazing, I had Scallops to start, followed by the Red Deer main and finished with the Apple & Blackberry dessert and coffee, great value for money for this level of dinning. well done to all the team 5 stars and highly recommend. Veronica"
"We live locally and have been dinning here for over 10 years living in the village we are very lucky!!! it seems to get better and better every time. Nothing can beat this place in the area."
"Just had 3 amazing meals while holidaying in the area on the Norfolk Broads, from the tasting menu in the first night every course was divine and interesting, the set lunch on the last day and the bar menu/tapas on the other evening, me and the husband could not fault anything, great food matched with service from Jade, Sally and Ryan, we can’t wait to go back already, I would recommend booking as it did get busy the times we visited. We may even book the garden rooms next time to stay over!"
Harden's survey result
Summary
“Nothing in the area can beat this place” – “it seems to get better and better”, say fans of this village dining pub with rooms from chef-owner Mark Dixon, who has worked at L’Enclume in the Lake District. His menus cover the field from breakfast via bar meals to a full tasting menu (“every course was divine and interesting”).
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at The Kings Arms Fleggburgh?
Main Road, Great Yarmouth, NR29 3AG
Opening hours
| Monday | 12 pm‑2 pm, 6 pm‑9 pm |
| Tuesday | 12 pm‑2 pm, 6 pm‑9 pm |
| Wednesday | 12 pm‑2 pm, 6 pm‑9 pm |
| Thursday | 12 pm‑2 pm, 6 pm‑9 pm |
| Friday | 12 pm‑2 pm, 6 pm‑9 pm |
| Saturday | 12 pm‑2 pm, 6 pm‑9 pm |
| Sunday | 12 pm‑4 pm, 6 pm‑8:30 pm |
