survey result

Summary

£170
£££££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Matilda Tsappis and her husband, ex-Leiths chef Tom, used to run a London supper club (Elia) before moving to this former B&B: now an 18-seater with open kitchen (and five bedrooms). According to one reporter this year: “it is no surprise that this restaurant has won several awards for its superb food. The tasting menu, made up of at least a dozen small plates, changes frequently as the chefs invent new dishes. The food is very imaginative, marrying mainly Scottish ingredients to modern techniques, delicious flavours and exquisite plating. There is also a choice of well-matched wine flights”.

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Killiecrankie House?

Killiecrankie, PH16 5LG

Restaurant details

12
No shorts
34
Killiecrankie, PH16 5LG
Opening hours
MondayCLOSED
TuesdayCLOSED
Wednesday4 pm‑12 am
Thursday4 pm‑12 am
Friday12 pm‑12 am
Saturday12 pm‑12 am
SundayCLOSED

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