RestaurantsMerseysideLiverpoolL17

Harden's says

"Plant-based Chinese chippy on Lark Lane"; Liverpool's first vegan chippy.

survey result

Summary

£9
    £
5
Exceptional
4
Very Good
2
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Liverpool’s first vegan chippy – a plant-based Chinese venture on Lark Lane – opened in November 2019 serving noodles, rice dishes, spring rolls, etc, alongside more traditional dishes like battered sausages and chip butties. For grab-and-go it’s going down a storm in The Pool!

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Woo Tan Scran?

109-111 Lark Lane, Liverpool, L17 8UU

Restaurant details

No dress code

Prices

Starter Main Pudding
£1.50 £7.30 £0.00
Drinks  
Wine per bottle £0.00
Filter Coffee £0.00
Extras  
Bread £0.00
109-111 Lark Lane, Liverpool, L17 8UU
Opening hours
Monday4 pm‑9 pm
Tuesday4 pm‑9 pm
Wednesday4 pm‑9 pm
Thursday4 pm‑9 pm
Friday4 pm‑9 pm
Saturday2 pm‑9 pm
Sunday2 pm‑9 pm

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