RestaurantsLondonHackneyE8

Harden's says

From Elly Ward and the team behind plant-based pioneer Super Nature, this vegan spot in Hackney focusses on seasonal ingredients and a low-waste philosophy.

survey result

Summary

Near London Fields, this ‘hyper-seasonal’ spot in Hackney (from Elly Ward and the team behind plant-based pioneer Super Nature) opened in spring 2023 and focuses on a low-waste philosophy. There’s a short array of meat-free, modern British dishes, accompanied by a selection of low-intervention wines, beers and ciders. Or, in the evenings, you can go for a five-course tasting menu with the option of a drinks pairing. No survey feedback as yet, but if you are avoiding meat, this is one of the more interesting-looking openings this year.

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

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217 Mare Street, London, E8 3QE

Restaurant details

12, 64

Prices

Availability 2 courses 3 courses coffee included service included
Lunch   £30.00
  Cost Availability Courses
Menu1 57.00 Lunch only 7
Menu2 48.00 Dinner only 5
Drinks  
Wine per bottle £38.00
Filter Coffee £8.50
Extras  
Bread £0.00
Service 10.00%
217 Mare Street, London, E8 3QE
Opening hours
MondayCLOSED
TuesdayCLOSED
Wednesday5 pm‑9 pm
Thursday5 pm‑9 pm
Friday5 pm‑9 pm
Saturday12 pm‑3 pm, 5 pm‑9 pm
SundayCLOSED

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