100 Bishopsgate, London, EC2M 1GT
Harden's says
The first London venue from this Leeds-based South American rodizio operation has opened in the City of London's new 100 Bishopsgate skyscraper. There's a set price, and waiters bring a succession of grilled meats to the table until they are signalled to stop by a green card being turned over to red.
Owner's description
Blending Brazilian culture with modern sophistication, Fazenda's Churrasco Experience features continuous tableside carving of exquisitely grilled meats, cooked to your preference.
Alongside its signature meats, a refined selection of small plates, mains and indulgent cuts, including individual steaks, seafood, vegetarian and vegan dishes, enhance your Fazenda Experience. Complementing the menu is its celebrated wine list and handcrafted cocktails.
Fusing South American heritage with cosmopolitan interiors is Fino, the ground-floor bar. Translating to "refined", this contemporary bar emanates finesse, inviting you to sip and savour expertly crafted South American-inspired cocktails.
Fazenda represents the rich diversity of Brazilian cuisine and culture in the City of London.
Prices
| Availability | 2 courses | 3 courses |  |
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| Lunch | £80.00 |  |
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| Dinner | £80.00 | |
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| Drinks |
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| Wine per bottle | £33.00 |
| Filter Coffee | £3.70 |
| Extras |
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| Bread | £0.00 |
| Service | 13.00% |
Restaurant details
Harden's survey result
Summary
This outpost of the all-you-can-eat, Brazilian-inspired national steakhouse group sits at the foot of the 100 Bishopsgate tower and opened in early autumn 2023. It has yet to spark a huge volume of survey feedback, but the Evening Standard’s Jimi Famurewa gave it a mostly positive report card, particularly its cuts of meat wielded by “skewer-wielding passadors… characterised by luscious, high-grade flavour, careful seasoning, and adroitly applied char”. Veggies and desserts were equally well received, although the ‘salad bar’ and à la carte section wasn’t so successful. Overall he pronounced it “keenly run” and “occasionally fantastic”.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Fazenda, Rodizio Bar & Grill?
100 Bishopsgate, London, EC2M 1GT
Opening hours
| Monday | 12 pm‑3 pm, 5 pm‑9 pm |
| Tuesday | 12 pm‑3 pm, 5 pm‑9 pm |
| Wednesday | 12 pm‑3 pm, 5 pm‑9 pm |
| Thursday | 12 pm‑3 pm, 5 pm‑9 pm |
| Friday | 12 pm‑3 pm, 5 pm‑9 pm |
| Saturday | 12 pm‑3 pm, 4:30 pm‑9 pm |
| Sunday | 12 pm‑3 pm, 4:30 pm‑8:30 pm |
