Harden's survey result
Summary
“Excellent modern cooking with Med influences” and a “good natural wine list” are the strengths of this Borough Market staple that has championed organic and biodynamic wine for more than a decade; and which was joined two years ago by a spin-off near London Fields. The cuisine is “down to earth, with some stonking small plates” and matched with “efficient service and a relaxed atmosphere” to provide a “very enjoyable meal”.
Summary
“The kind of place you could eat at any day of the week” – this open-fronted wine bar and café stalwart looking onto Borough Market wins consistent praise for its “punchy plates”, many of them from a wood-fired oven; and “well-priced wine” (with “a good selection by the glass”)… so “invent any reason, just go”.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Elliot's?
Restaurant details
Elliot's Restaurant Diner Reviews
"Sadly going down hill."
"Great olives ( from Brandisa across the street ) and starters followed by the tastiest and chunkiest Monkfish Steak ever - delicious. No more monkfish tails for me. "
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £26.00 |
| Filter Coffee | £3.50 |
 Extras |
|
|---|---|
| Service | 10.00% |
| Number of Diners: | |
| Required Time: | |
Opening hours
lunch noon - 3 pm, dinner 6 pm - 10 pm
Last orders: 10 pm
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