Harden's says
Sibling to Peckham Bazaar, John Gionleka’s relatively recent Dulwich arrival (which opened in October 2019) focuses – like its sibling – on cooking over a grill. Despite the theatrical connotations of ‘Lyceum’ in its name, this moniker is chosen to chime with its interesting East Mediterranean cuisine, not its premises (which are of a smartish, neighbourhood joint, not any kind of venue-conversion).
Harden's survey result
Summary
“Like its sister restaurant Peckham Bazaar, this Dulwich three-year-old serves great food” cooked over a custom-built charcoal grill by chef-patron John Gionleka and his team, who take guests on a culinary exploration of the Balkans, Greece and eastern Med.
Summary
Sibling to Peckham Bazaar, John Gionleka’s relatively recent Dulwich arrival (which opened in October 2019) focuses – like its sibling – on cooking over a grill. Despite the theatrical connotations of the ‘Lyceum’ name, this moniker is chosen to chime with its interesting East Mediterranean cuisine, not its premises (which are of a smartish neighbourhood joint, not any kind of venue-conversion).
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Dulwich Lyceum?
7 Croxted Road, London, SE21 8SZ
Restaurant details
Dulwich Lyceum Restaurant Diner Reviews
"consistently very good"
Prices
Drinks | |
---|---|
Wine per bottle | £20.00 |
Filter Coffee | £4.00 |
Extras | |
---|---|
Bread | £0.00 |
Service | 10.00% |
7 Croxted Road, London, SE21 8SZ
Opening hours
Monday | CLOSED |
Tuesday | CLOSED |
Wednesday | CLOSED |
Thursday | 6 pm‑11 pm |
Friday | 6 pm‑11 pm |
Saturday | 6 pm‑11 pm |
Sunday | CLOSED |
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