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This restaurant is closed.
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Breaking news
https://x.com/TonyRoddUK/status/1742225371326529797?s=20
Harden's survey result
Summary
“A jewel in Blackheath’s crown” – extravagantly moustachioed (and inked) chef Tony Rodd’s “stunning monthly changing menu, using seasonal and mostly local ingredients, is worthy of a central London establishment”. Partner Becky Cummings runs the FOH at this distinctive and distinguished neighbourhood spot.
Summary
“Why go into central London to eat?” – this “neighbourhood restaurant punches well above its location” in Blackheath, with “former Masterchef finalist Tony Rodd continuing to produce fine value for money”: “his tasting menu which changes each month is always where the most fun is to be had, churning out some very special plates of food reflecting the seasons”. Partner Becky Cummings runs the front of house and “they have put together a really special local restaurant with a fine drinks list to match”.
Summary
“A perfect little bistro-style place” in Blackheath, offering “fine dining and run by MasterChef runner-up Tony Rodd”: “the £45 tasting menu is the best-value five-course meal in London”, they say: “prawns as big as your fist, lovely venison cookery and a £35 wine pairing – what more can you want on date night?”.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Copper & Ink?
5 Lee Road, London, SE3 9RQ
Prices
Drinks | |
---|---|
Wine per bottle | £36.00 |
Filter Coffee | £3.00 |
Extras | |
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Service | 12.50% |
5 Lee Road, London, SE3 9RQ
Opening hours
Monday | CLOSED |
Tuesday | CLOSED |
Wednesday | 12 pm‑11:30 pm |
Thursday | 12 pm‑11:30 pm |
Friday | 12 pm‑11:30 pm |
Saturday | 12 pm‑11:30 pm |
Sunday | CLOSED |
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