Harden's says
In the basement below Yaatra in Old Westminster Fire Station, inspired by the decadent allure of 1930s Shanghai. It’s run by the same team as upstairs, presenting their take on “Indo-Chinese” cuisine, so you’ll find steamed ginger fish next to hot and spicy chicken.
Harden's survey result
Summary
“A new addition to the Old Westminster Fire Station in London” – this recent newcomer is found below Yaatra (see also) and is run by the same team as upstairs. “Interesting Indo-Chinese cuisine” – including many small plates – offsets a large menu of cocktails and teas, while the decor is themed in the mould of a “1930s Shanghai-style basement”.
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Have you eaten at Shanghai Noir?
4 Greycoat Place, London, SW1P 1SB
Shanghai Noir Restaurant Diner Reviews
"Visited via a Travelzoo 3-course menu deal. All agreeable, but no dish excited me, or was exceptionally tasty or was something new, with the possible exception of the sorbets. Basically a good Indian/Chinese but of course at higher prices. "
"Had a meal here with a friend on a special deal. The starters of butterflied prawns and spring rolls were excellent and my sea bream main course was very tasty . I was also very pleasantly surprised to find that the fish had been filleted and the bones removed. The sorbets in the dessert were very refreshing but because they were so cold the different flavours did not stand out as much as I has expected."
Prices
| Availability | 2 courses | 3 courses |  |
 |
 |
|---|---|---|---|---|---|
| Always | £35.00 |  |
|
|
Traditional European menu
| Starter | Main | Pudding |
|---|---|---|
| £10.30 | £20.00 | £0.00 |
| Drinks |
|
|---|---|
| Wine per bottle | £28.50 |
| Filter Coffee | £3.50 |
| Extras |
|
|---|---|
| Bread | £0.00 |
| Service | 12.50% |
4 Greycoat Place, London, SW1P 1SB
Opening hours
| Monday | 5 pm‑12 am |
| Tuesday | 5 pm‑12 am |
| Wednesday | 5 pm‑12 am |
| Thursday | 5 pm‑12 am |
| Friday | 5 pm‑12 am |
| Saturday | 12 pm‑2:45 pm, 5 pm‑12 am |
| Sunday | CLOSED |
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