Harden's says
Named after the ancient Mayan moon goddess, this King's Road Chelsea restaurant is inspired by the cuisine of Mexico's Yucatan peninsular, with plenty of fish and seafood on the menu. It also boasts a 'hidden' tequila bar with one of the biggest tequila and mezcal collections in Europe.
Harden's survey result
Summary
“Delicious and interesting Mexican-fusion cuisine” and “lovely”, funky, bright decor combine to make this “fun” November 2023 newcomer a “fantastic addition to the King’s Road” in Chelsea. Chef Ximena Gayosso highlights the flavours of the Yucatan Peninsula with a mix of tacos, tostadas and ceviches leading onto mains with plenty of fish and seafood, all washed down by one of the biggest tequila and mezcal collections in Europe.
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Have you eaten at Ixchel?
33 Kings Road, London, SW3 4LX
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £31.00 |
| Filter Coffee | £0.00 |
 Extras |
|
|---|---|
| Bread | £0.00 |
| Service | 13.50% |
33 Kings Road, London, SW3 4LX
Opening hours
| Monday | 12 pm‑3 pm, 5:30 pm‑11 pm |
| Tuesday | 12 pm‑3 pm, 5:30 pm‑11 pm |
| Wednesday | 12 pm‑3 pm, 5:30 pm‑11 pm |
| Thursday | 12 pm‑3 pm, 5:30 pm‑12 am |
| Friday | 12 pm‑3 pm, 5:30 pm‑12 am |
| Saturday | 12 pm‑3 pm, 5:30 pm‑12 am |
| Sunday | 12 pm‑3 pm, 5:30 pm‑11 pm |
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