Harden's survey result
Summary
“Still dreaming about the anchovies on toast!” Robin and Sarah Gill’s compact (28 covers) yearling aims to bring Parisian café culture to Brixton’s Market Row. All feedback on the “daily changing menus of small and larger dishes” is upbeat: “a small place with a brilliant selection of options, good wine and drinks list. Staff are really on it, know the dishes inside out and steer you in the right direction for your order”.
Summary
From Robin and Sarah Gill, this July 2022 newcomer in Brixton’s Market Row is a little (28 covers) all-day venture, which invokes Parisian café culture as its inspiration. As the name hints, it’s as much about drinking as it is about eating, with an imaginative small menu served alongside a list of ever-changing funky wines and cocktails.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Bottle & Rye?
Ground Floor, 404-406 Market Row, London, SW9 8LD
Prices
| Availability | 2 courses | 3 courses |  |
 |
 |
|---|---|---|---|---|---|
| Always | £40.00 |  |
|
|
Traditional European menu
| Starter | Main | Veggies | Pudding |
|---|---|---|---|
| £8.00 | £15.00 | £7.00 | £0.00 |
| Drinks |
|
|---|---|
| Wine per bottle | £35.00 |
| Filter Coffee | £2.80 |
| Extras |
|
|---|---|
| Bread | £5.50 |
| Service | 12.50% |
Ground Floor, 404-406 Market Row, London, SW9 8LD
Opening hours
| Monday | CLOSED |
| Tuesday | 5:30 pm‑10 pm |
| Wednesday | 5:30 pm‑10 pm |
| Thursday | 5:30 pm‑10 pm |
| Friday | 5:30 pm‑10 pm |
| Saturday | 5:30 pm‑10 pm |
| Sunday | CLOSED |
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