RestaurantsLondonW11

Harden's says

Taking over the space that recently housed Big Fernand and Kalifornia Kitchen (both RIP) is the second branch of LA's eggy chain with the 'unusual' name.

survey result

Summary

Egg-citing Notting Hill arrival of a California-based chain majoring in… you guessed it… which beamed down from La-La Land into Portobello in late-summer 2019, too late for survey feedback. Signature dish is ‘The Slut’: a coddled egg on potato puree in a jar, plus sliced baguette.

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Eggslut?

Restaurant details

No dress code

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