RestaurantsLondonChinatownW1D

Breaking news

May 2019: As well as a stall in Market Halls Victoria (and Lakeside), Baozi Inn opened a three storey flagship in Borough this summer.

Harden's says

Raised from the ashes of Bar Shan (which was also owned by Wei Shao, who runs Barshu opposite too), and featuring many of Bar Shan's most popular dishes, Baozi Inn is now a dim sum joint that takes inspiration from the fiery Sichuan and Hunanese cuisines that previously dominated the menu.

survey result

Summary

£38
    £
3
Good
2
Average
2
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Brilliant, lip-numbing” northern Chinese cooking has put this Soho fixture from Wei Shao firmly on the map, and it serves a flexible menu of skewers, noodles and rice, wok dishes and other dim sum options. Some feel its Borough Market offshoot is “weak” by comparison (“it’s as if the Soho one benefits from the proximity of Chinatown but they don’t expect anyone with any discernment in SE1!”).

Summary

£37
    £
3
Good
2
Average
2
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Northern Chinese fare including “authentic and tasty dumplings and noodles” make either of Wei Shao’s duo (Borough Market and Soho) “a great standby for a quick and fun meal”. “A Chinese that’s worth a visit for an evening bite and not just for dim sum – and which doesn’t break the bank – is a rare find in London.”

Summary

£36
    £
3
Good
2
Average
2
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Authentic and tasty dumplings” and other northern Chinese street-food classics make any of Wei Shao’s small group “a great standby for a quick and fun meal”. Some prefer to stay longer (“our family goes for a Sunday feast”) with the biggest range of dishes at the 120-cover flagship near Borough Market. There are also branches in Chinatown, Soho, and the Market Halls in Victoria and Oxford Street.

Summary

£32
    £
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

An “excellent” Chinese menu wins a small but dedicated fan club for Wei Shao’s slightly disparate group of eateries. Most prominent nowadays is its three-storey, 120-cover flagship near Borough Market. There’s also the Chinatown original (no reservations), whose main options include baozi, dumplings, wonton and noodles, and a Soho site serving northern Chinese street food, plus all-day dim sum. (There’s also a stall at Market Halls Victoria).

For 34 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Baozi Inn?

Restaurant details

No dress code
22
Opening hours

noon - 9.30pm
Last orders: 9.30 pm

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