RestaurantsLondonCovent GardenWC2

survey result

Summary

£69
  £££
2
Average
3
Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“A secret, below-ground escape from the mayhem of Leicester Square” for more than half a century – this “well-hidden”, “old-school” wine bar has “only got better” over the years, first under founder Don Hewitson and latterly under Will Clayton. Top Menu Tip – “share the ham and cheese pie (it is absolutely enormous)”, and has sold around a million portions since 1971.

Summary

£58
   ££
2
Average
4
Very Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Hidden right next to the horrors of Leicester Square!”, this 50-year-old wine cellar rates highly for its “really special ambience” and “knowledgeable and helpful” service. Will Clayton still runs the place on the lines laid down by founder Don Hewitson, although “the food offering has improved over time – not gourmet, but always a good pairing for the wine”. This year will see the millionth serving of the famous cheese & ham pie that is always on the menu.

Summary

£58
   ££
2
Average
3
Good
5
Exceptional
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

This extremely cosy and characterful, 50-year-old wine cellar off Leicester Square provides “an unbeatable variety of wine at all price points”“and you can usually get a seat despite the central location”. “The food’s not bad, either” – including the famous cheese & ham pie that has been on the menu since 1978, selling almost a million portions. Will Clayton has carried on where legendary founder Don Hewitson left off, and has expanded into branches in Hampstead (now closed) and Bayswater.

Summary

£56
   ££
2
Average
2
Average
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“The wine bar all others aspire to be” (of an old school nature) – this characterful cellar just off Leicester Square is entering its 50th year, and has seen little change in that time. “The food, while a bit of an eighties throwback, is perfectly good for soaking up a few glasses” – and “you can’t beat the ham & cheese pie”, biggest seller on the menu since 1978. Owner Will Clayton, who took over from the legendary Don Hewitson, has also opened branches in Bayswater and Hampstead. As of November 2020, all the branches have been closed since the start of the first Covid lockdown and the social media for the restaurants is quiet – fingers crossed this epic stalwart of the West End re-opens some time soon.

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Cork & Bottle?

Restaurant details

No dress code
85

Prices

Traditional European menu

Starter Main Pudding
£20.30 £24.00 £0.00
Drinks  
Wine per bottle £40.00
Filter Coffee £4.00
Extras  
Service 10.00%
Opening hours
Monday12 pm‑11:30 pm
Tuesday12 pm‑11:30 pm
Wednesday12 pm‑11:30 pm
Thursday12 pm‑11:30 pm
Friday12 pm‑11:30 pm
Saturday12 pm‑11:30 pm
Sunday12 pm‑10:30 pm

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