Harden's says
This restaurant has also been taken over by Gordon Ramsay (see also The Grill).
Harden's survey result
Summary
Three years on from a relaunch under its original name by Gordon Ramsay (it was formerly Kaspar’s), this elegant chamber with Thames views from the window tables has yet to regain the lustre it enjoyed before the hotel relaunched in the noughties. It’s not devoid of fans, but too often its cooking (of mainly fish and seafood) is critiqued for being “overpriced (and in some cases overcooked or over-sauced)”. Sceptics say Big Sweary’s name above the door is a saving grace – “if it wasn’t a Ramsay restaurant they’d struggle”. Top Tip – a good choice for a posh brek.
Summary
Gordon Ramsay’s two-year-old tenure has yet to dazzle at this Thames-side dining room (which, two years ago – when Gordon took it over – returned to the name under which it was launched in 1890 and has traded under for much of the last century). From its days as Kaspar’s (RIP), it continues a fish and seafood theme – now with a fashionable raw bar – and there are also a few meat grills on the menu. But few dishes catch the eye from the somewhat “unremarkable” selection and it can be “difficult to find something you fancy”. And, when they arrive, too often results are “only moderately good” or plain “disappointing”.
Summary
In its heyday, this elegant room overlooking the Thames was one of London’s key options for any kind of major occasion. But its relaunch and rebranding (from Kaspar’s Seafood Bar & Grill, RIP) to this – its original identity, but now under Gordon Ramsay Holdings – in late 2021 inspired surprisingly limited survey feedback this year (and indeed few press reviews). It is sometimes recommended for the top fish and seafood that is its focus, but all-in-all reactions are muted and uneventful for what should be a top destination.
Summary
It’s ‘Back to the Future’ at this fine chamber, whose window seats have majestic views over the River Thames. It has traded since 2013 as Kaspar’s Seafood Bar & Grill (RIP), but is now going back to its original (1890–2013) identity as ‘The River Room’. Gordon Ramsay Holdings – who already run The Savoy Grill – will relaunch it in autumn 2021.
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Have you eaten at The Savoy Hotel, The River Restaurant?
The Savoy, 91 The Strand, London, WC2R 0EU
Restaurant details
The Savoy Hotel, The River Restaurant Restaurant Diner Reviews
"Perfect lunch destination the escape the hustle of London. My entree of Tomato, Peach and Ricotta was fresh, light and packed with flavour. The clear tomato and peach sauce enhanced the flavours. A simple looking dish but with complex techniques. My main of Boullibaisse was also outstanding. Fresh and light and not exactly what I was expecting, - but better. It was accompanied by a sauce rather than a soup. The balance of the flavours was very good. We shared a Lemon posset - also very good. Highly recommend"
"Nice restaurant. Perfect for early pre theatre dinner"
"We enjoyed a delicious family brunch here as part of our stay. The pancakes are especially tasty. "
Prices
Drinks | |
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Wine per bottle | £50.00 |
Filter Coffee | £6.50 |
Extras | |
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Service | 15.00% |
The Savoy, 91 The Strand, London, WC2R 0EU
Number of Diners: | |
Required Time: | |
Opening hours
Monday | 7 am‑10:30 am, 12 pm‑12 am |
Tuesday | 7 am‑10:30 am, 12 pm‑12 am |
Wednesday | 7 am‑10:30 am, 12 pm‑12 am |
Thursday | 7 am‑10:30 am, 12 pm‑12 am |
Friday | 7 am‑10:30 am, 12 pm‑12 am |
Saturday | 8 am‑10:30 am, 12 pm‑12 am |
Sunday | 8 am‑10:30 am, 12 pm‑11 pm |
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