The Times
Giles Coren enjoyed his visit to “the newest and most gorgeous restaurant” from Limor and Amir Chen (who have Delaminas in Marylebone and Shoreditch), this one set in “a lovely old Covent Garden house full of mazy staircases and nooky dining rooms washed through with London winter light. A fresh and friendly place to spend the last Friday of half-term with our children, but no doubt a sexy night-time spot when the sun goes down.”
The menu features eastern Mediterranean/Israeli food of “insane colourfulness”, with contrasting flavours that work beautifully together, although Giles reckoned that dishes including butterflied sea bass with chilli date molasses and grilled chicken with sweet potato “leaned towards the sugary rather than salty end of the spectrum”.
Giles Coren - 2024-11-17
