Harden's says
Z He and Alex Peffly, founders of Soho's mega-popular bao bun shop and tea rooms, have opened a larger site in the heart of Chinatown. The popular char siu and sweet custard buns will still be on the menu, with some new additions.
Harden's survey result
Summary
“Top egg yolk buns” are a big draw at China-born architect Z He and chef Alex Peffly’s well-known Chinatown pit stop, which provides an “excellent bustling ambience and wonderful heart-filling food”.
For 34 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
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Restaurant details
Prices
 Drinks |
|
|---|---|
| Filter Coffee | £0.00 |
 Extras |
|
|---|---|
| Service | 10.00% |
Opening hours
| Monday | CLOSED |
| Tuesday | 12 pm‑9:30 pm |
| Wednesday | 12 pm‑9:30 pm |
| Thursday | 12 pm‑9:30 pm |
| Friday | 12 pm‑9:30 pm |
| Saturday | 12 pm‑9:30 pm |
| Sunday | 12 pm‑8:30 pm |
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