Harden's says

Opening in 2024 in the city centre's NOMA district, great things are expected of this debut restaurant from Tom Barnes, former executive chef at L'Enclume in the Lake District. He retains close ties with Simon Rogan, his old boss, and will get regular deliveries of produce from L'Enclume's own regenerative farm.

survey result

Summary

£132
£££££
5
Exceptional
5
Exceptional
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Already the best restaurant in Manchester” according to early visitors, some of whom declare it as “one of the best meals I have ever had!”. This May 2024 arrival is the creation of Tom Barnes – former executive chef at Lakeland legend L’Enclume – who retains close ties with Simon Rogan, his old boss, and which is supplied from L’Enclume’s own regenerative farm. Located in the city centre’s emerging NOMA district, it occupies a “really well designed” former industrial space (an Edwardian drapery warehouse), whose interior is now a style-mag dream of bare brick, tiling, wood floors, leather banquettes and “excellent lighting”. First press critic to visit, on day three of operation, was The Telegraph’s William Sitwell. Not usually a man who is easily impressed, he ran out of superlatives for the 15-course tasting menu at £165 per person (there’s also a cut-down, 12-course version for £120 per person), panting “Skof is the Eiffel Tower, the Pyramids. A monument of pure, victorious conviction”. We’ve rated it on a similarly rapturous series of early reports all deeming it “dazzling on all fronts”“every dish was very well thought out”, “every mouthful needs to be savoured” as it’s “stunningly executed”. Top Tip – cost conscious? try it first for lunch which is £50 per head for four courses.

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Have you eaten at SKOF?

Leaflet | Map data © OpenStreetMap contributors
3 Federation Street, Manchester, M4 4BF

SKOF Restaurant Diner Reviews

Reviews of SKOF Restaurant in M4, Manchester by users of Hardens.com. Also see the editors review of SKOF restaurant.
Stephen C
Thank you for a wonderful and memorable eve...
Reviewed 27 days ago

"Thank you for a wonderful and memorable evening yesterday. Without exception we all thoroughly loved our experience at Skof. From entry to exit it was first class. Friendly, engaged, welcoming and attentive (but not overly attentive) staff. The food, flavours and textures were excellent and the pairing of the wines and soft drinks worked a treat. We loved sitting at the kitchen bar and chatting to Tom. Excellent all round."

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Matthew C
As close to a perfect restaurant as you can...
Reviewed 4 months, 4 days ago

"As close to a perfect restaurant as you can get, fits the Manchester scene perfectly whilst doing modern, interesting cookery with some incredible ingredients. Will no doubt be one of the best restaurants in the country in the coming years. "

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Craig H
New opening from GBM star and L'enclume alu...
Reviewed 7 months, 2 days ago

"New opening from GBM star and L'enclume alumni Tom Barnes and it's superb. Great food and great service. Every dish was very well thought out and stunningly executed. Really well designed dining room with excellent lighting and great touch that everyone gets chance to go to chefs table and chat with Tom. "

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David R
Stunning on all fronts....
Reviewed 8 months, 13 days ago

"Stunning on all fronts."

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Daniel L
Absolutely wonderful. It is already the bes...
Reviewed 9 months, 11 days ago

"Absolutely wonderful. It is already the best restaurant in Manchester and it was one of the best meals I have ever had. Ironically there is no skoffing here, every bite needs to be savoured."

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What the Newspaper Critics are saying

The Daily Telegraph

William Sitwell snared something of coup this week, becoming the first national critic to review an ambitious new restaurant from a former L’Enclume head chef, Tom Barnes. William dropped in on its third day of opening, and reckons it does more to promote Manchester as the centre of the world than the city’s energetic mayor, Andy Burnham.

Skof is in an old warehouse in the NOMA redevelopment zone, in what William describes as an “unassuming street” that “could be Manhattan in the 1950s” – which many people might consider rather assuming.

He set aside his anti-tasting menu prejudice to delight in each of his 15 courses, including a ‘BBQ lobster’ dish that was “the pinnacle of surf and turf – sweet lobster, becoming angelic in the melting fat”. The bread – served alongside duck for the eighth course – also invited superlatives, “for it’s a breathtaking layered sort of croissant; literally baking genius, all butter and crunch, as seismic a creation as the Grand Canyon.”

By the end of his meal, poor William was struggling to find metaphors to match his rapture: “Skof is the Eiffel Tower, the Pyramids. A monument of pure, victorious conviction.

William Sitwell - 2024-06-30

The Times

Charlotte Ivers rummaged through her lexicon of superlatives after a visit to “the most exciting new restaurant in the country” and “the hottest booking in the city — perhaps the country — right now”. Skoff is the first restaurant from Tom Barnes, a protégé of L’Enclume’s Simon Rogan, and most of the staff have worked there too.

But, she stressed, it’s not just a copy of L’Enclume. “It is younger, trendier, made for the city and not the Lakes”. The technical precision and creativity of the cooking were astonishing. Highlights of the 12-course tasting menu included duck in a rich, sweet sauce containing tapioca balls, served with black pudding and a droplet of bone marrow, “absurd and perfect in its decadence”. A dessert of rice sorbet made with milk oolong tea also lodged itself in her memory.

“Every detail here is perfect — a lifetime in the making”, Charlotte said. “What a remarkable thing Barnes has built on the foundations his old boss gave him. I hope Rogan weeps with pride when he visits. I hope they both do.”

Charlotte Ivers - 2025-03-09

Prices

  Cost Availability Courses
Menu1 120.00 Always available 12
Menu2 165.00 Always available 15
Drinks  
Wine per bottle £0.00
Filter Coffee £0.00
Extras  
Service 10.00%
Leaflet | Map data © OpenStreetMap contributors
3 Federation Street, Manchester, M4 4BF
Opening hours
MondayCLOSED
TuesdayCLOSED
Wednesday6:30 pm‑8 pm
Thursday12 pm‑1:30 pm, 6:30 pm‑8 pm
Friday12 pm‑1:30 pm, 6:30 pm‑8 pm
Saturday12 pm‑1:30 pm, 6:30 pm‑8 pm
SundayCLOSED

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