Harden's survey result
Summary
Since 2005, Paul & Shumana Grimwood’s spin-off from their original business in Aberystwyth has been one of Wales’s brighter culinary sparks. Adjoining a deli selling Spanish produce and wines, the café/bar is a daytime-only operation: “a tapas menu at lunch served on shared tables (with no booking which is a pain); then there’s coffee or drinks till about 5”.
Summary
This daytime-only restaurant serves a “wonderful array of tapas in a vibrant atmosphere”, along with an “excellent range of Spanish food and wine” to take home. Paul & Shumana Grimwood’s family-run operation has grown gradually over the two decades since they launched their first deli in Aberystwyth, and now includes the night-time bar Curado in Cardiff. Fans say the “invariably delicious, relaxed food and service keeps drawing us back”.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Ultracomida?
7 High St, Narberth, SA67 7AR
Restaurant details
Ultracomida Restaurant Diner Reviews
"The deli shop is excellent. Service could have been better as it wasn't busy."
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £30.00 |
| Filter Coffee | £3.00 |
 Extras |
|
|---|---|
| Bread | £3.00 |
| Service | 10.00% |
7 High St, Narberth, SA67 7AR
Opening hours
| Monday | 10 am‑5 pm |
| Tuesday | 10 am‑5 pm |
| Wednesday | 10 am‑5 pm |
| Thursday | 10 am‑5 pm |
| Friday | 10 am‑5 pm |
| Saturday | 10 am‑5 pm |
| Sunday | CLOSED |
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