The Daily Telegraph
William Sitwell enjoyed himself at an “unfussy modern British gastro pub” in Rutland, owned and run by Neil and Louise Hitchen, “a magnificent twosome, with him turning out highly competent and delicious food and her dishing it up with charm and efficiency”.
The highlight of his meal was a “quite wonderful main course of pollock, its flesh faultless. It came in a sweet, rich bisque-like sauce (think fish soup from the finest Parisian bistro) and was teamed with new potatoes, clams and samphire… as good a thing as you might wish to have on a blustery Friday lunchtime in Rutland.”
William Sitwell - 2024-06-23