Harden's says
Chef John McClements, who ran the local Ma Cuisine group for three decades (and also founded the highly regarded restaurant McClements in Twickenham), has come out of retirement to launch this modern French bistro with a focus on affordability, just five minutes’ walk from Richmond station on the Kew Road. John trained at the Gleaneagles hotel. On the menu – affordable meat options rather than prime cuts (such as steak tartare, stuffed pigs trotter and ox cheek bordelaise), plus daily fish specials and also vegetarian/vegan options.
Harden's survey result
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