Harden's survey result
Summary
A “great and reliable gastropub in an area that’s not blessed with super eating venues”, this sixteenth-century coaching inn, on the Devon/Dorset border, was a hit with all reporters this year; “prices are a bit high”, but given that the “lovely food” (modern British with a Euro slant) “keeps getting better”, no one seems to care too much.
Summary
On the Devon-Dorset border, this popular old coaching inn (dating from the sixteenth century) is a “lovely local, providing seasonal food, cooked with care and great presentation” by chef Jack Cannell from an interesting menu; plus, there’s “very professional and friendly service”.
Summary
“A real treat of a restaurant”, this family-run, sixteenth-century former coaching inn on the Devon-Dorset border boasts an “attractive, well thought-out menu” that delivers some “sublime cooking”.
Summary
Some “superb meals” and “service that’s always friendly but discreet” win solid ratings for this inn, near the Devon-Dorset border, that dates from the sixteenth century. “The menu’s not extensive but it’s local and original food, and there’s never a problem finding something good”.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Tytherleigh Arms?
Tytherleigh, EX13 7BE
Restaurant details
Prices
Drinks | |
---|---|
Wine per bottle | £21.00 |
Filter Coffee | £0.00 |
Extras | |
---|---|
Bread | £0.00 |
Service | 12.50% |
Tytherleigh, EX13 7BE
Opening hours
Monday | CLOSED |
Tuesday | CLOSED |
Wednesday | 12 pm‑2 pm, 6 pm‑9 pm |
Thursday | 12 pm‑2 pm, 6 pm‑9 pm |
Friday | 12 pm‑2 pm, 6 pm‑9:30 pm |
Saturday | 12 pm‑2 pm, 6 pm‑9:30 pm |
Sunday | 12 pm‑2:30 pm |
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