Blackmore, British, Modern Restaurant Guide

2023 Review: “A good-to-find culinary outpost in an area with few interesting eating spots” – this “welcoming” gastropub is well worth remembering: “a steady hand in the kitchen meets good ingredients, and if food and wine both tread a relatively safe path, it’s no less enjoyable for that”.

“A favourite restaurant of all time!” – this “very consistent” Essex institution first opened in 1958 and its performance over many years has earnt it a special place in the hearts of its dedicated fan club (which includes Rod Stewart, the Beckhams and other TOWIE notables). “The food is always to a very high standard with the best seafood” – “it can feel very crowded but the fish is always well cooked”.

2024 Review: “In the heart of Essex, this fabulous fish restaurant” (est. 2010, and revolving around the “plush conversion of an old pub”) “offers amazing dishes and attentive service in a truly beautiful setting”. “It can be fun watching the TOWIE types amongst fellow diners”, but if that loses its appeal, divert your eyes to the “pleasant views from the terrace on a sunny day”.