British, Modern Restaurants in Camberley
1. The French Horn
French restaurant in Sonning-on-Thames
“Three generations of the same family have been pleasing visitors” to this Thames Valley bastion of traditional haute cuisine, owned by the Emmanuel family since 1972 and with a first-class position overlooking the water at Sonning Eye. The famous signature “roast duck on the spit is the best”, while “the fab wine list is worth taking home to salivate over”. While a minority of reporters caution that it is “very good but too expensive”, most feel the high quality justifies the investment.
2. The Bottle & Glass Inn
British, Modern restaurant in Binfield Heath
Bones Lane - RG9
“Everything you want in a country pub” according to fans of this thatched free house on the Phillimore Estate, a short drive outside Henley-on-Thames and on the edge of the Chilterns. Run by David Holliday and with chef Alex Sargeant – both ex-Harwood Arms in Fulham – it has a “delightful dining room with food that’s at the top end of gastropub grub” and for less ambitious fare, head to the adjoining ‘burger barn’.
3. Caprice at Crowne Plaza Reading East
British, Modern restaurant in Reading
Wharfedale Rd, Winnersh Triangle - RG41
New luxury 4 silver star Crowne Plaza Reading East, provides a stylish, contemporary look and feel to suit the business traveller, leisure and spa guest. The hotel, set in landscaped podium gardens, delivers exceptional dining experiences. Serving both modern British & authen...
4. The Anchor
British, Modern restaurant in Ripley
High Street - GU23
“The food is always fantastic” – “especially for the price” – at this dining pub owned and run for five years now by chefs Mike Wall-Palmer and Dave Adams, who met working at top chef Steve Drake’s former venue in the village.
5. Latymer, Pennyhill Park Hotel
British, Modern restaurant in Bagshot
London Road - GU19
“Steve Smith hits all the right notes” in this opulent dining room: “a real treat that’s expensive but worth it”. “While the hotel may feel a bit big and corporate, The Latymer just feels special. From the moment you walk in, to the time you leave. Each course is craft-fully mapped out with little cards explaining what it is and where it originated from”. On all accounts this year, its six-course menu – for which you should allow three hours – delivers an “outstanding” experience for £175 per person.
6. The Inn West End
British, Modern restaurant in Woking
42 Guildford Rd - GU24
2021 Review: “Upmarket pub” with a dozen bedrooms, handy for Ascot Racecourse, which was taken over by new owners (Barons Pub Company) in late 2018. Not all reporters are happy with the new ownership, but upbeat feedback praises its “well-rounded menu, relaxed style and pleasant service”. Reflecting the up-and-down reports, we’ve left a rating till the next Diners Poll.
7. Woven by Adam Smith at Coworth Park
British, Modern restaurant in Ascot
Blacknest Rd - SL5
“An amazing new dining room! The experience from start to finish is personal, thought provoking and the cooking is inspired. a true destination!” – so say fans of the revamp of the “well appointed” flagship dining room at this Dorchester Collection property, where a new contemporary look has brought the decor much more into line with the quality of chef Adam Smith’s cuisine. Reports acclaim both its “exceptional food and dining experience on a consistent basis”. You choose from a five-course menu for £145 per person.
8. The Drumming Snipe
British, Modern restaurant in Mayford
Guildford Road - GU22
The second link in the growing Brucan Pubs group, set up by James Lyon Shaw and Jamie Dobbin, who met during their days at the famous Ivy. By all accounts the three-year-old venture is “surprisingly good for a somewhat unprepossessing area”, and with “good-value set menus” to boot. Top Menu Tip – “in my experience the best dishes are the slow-cooked ones”.
9. Fox Dining Rooms
British, Modern restaurant in Ottershaw
Stonehill Rd - KT16
2021 Review: FKA ‘The Manor at Foxhills’: this “beautiful” dining room of a top golf course – set in an impressive Victorian manor house – “has been refurbished, with no carpets or window furnishings so it’s noisier than it used to be”. Too little feedback as yet from which to rate this new, more modern guise, but prices are not punishing and there is a menu for ‘Young Adults’. A traditional afternoon tea in the adjoining plush lounge is still an option.
10. The Bailiwick
British, Modern restaurant in Englefield Green
Wick Road - TW20
Ex-Core chef Steven Ellis & pastry-chef wife Ami’s “temple-of-gastronomy-wolf in a comfy-pub-sheep’s clothing” launched two years back and it has a particular focus on local game. The “highly distinctive and skilfully crafted cuisine” (with “venison to the fore”) plus “attentive and courteous service” place it “at the top gastropub level”. NB – while “parking is potentially tricky, one could enjoy a delightful walk in Windsor Great Park before or after a meal here”.
11. Marle, Heckfield Place
British, Modern restaurant in Heckfield
Heckfield Place - RG27
Aussie chef Skye Gyngell’s “ambitious establishment” – a Georgian country house dining room in a “beautiful location” overlooking a lake and parkland. They are “very conscious of their environmental responsibility”, with “almost all ingredients locally grown or reared” and served in pared-back style. But while it received strong ratings all-round for its luxury hotel setting, a couple of reports did note “a feeling one has to be on one’s best behaviour!”
12. The Tudor Room, Great Fosters Hotel
British, Modern restaurant in Egham
Stroude Rd - TW20
The intimate, seven-table dining room at this grand manor-house hotel features a tapestried wall and spectacular Tudor fireplace, making it an ideal showcase for ambitious and refined classical meals from chef Alex Payne, who grew up a mile away in Egham and trained under Heston Blumenthal and Gordon Ramsay. The hotel also serves smart afternoon teas in the Anne Boleyn drawing room and relaxed meals in the Estate Grill, with an impressive vaulted ceiling.
13. The Beehive
British, Modern restaurant in White Waltham
Waltham Rd - SL6
The “elevated food” served at Dominic Chapman’s smart village-green venue is “certainly worthy of its top cooking grade”, and “takes Home Counties pub fare up a level – the amuse-bouches and petits-fours make a pub lunch here a real occasion”. “We hope to return when there’s cricket on the adjacent field”.
14. The Ivy Castle View
British, Modern restaurant in Guildford
Tunsgate Square, 98-100 High Street - GU1
“The view is unbeatable” (and what it overlooks is incorporated into the name) of this highly rated link in Richard Caring’s national chain; as for the rest, you can expect the usual “pretty” decor and a “decent menu selection” (“including healthy choices that don’t feel like a sacrifice”); “it isn’t cheap though, so save it for an occasion”.
15. The Greene Oak
British, Modern restaurant in Windsor
Deadworth Rd, Oakley Grn - SL4
This smart boozer is a “great all-rounder with reliable gastropub fare and a fine garden with covered seating”. It’s the flagship of Brucan Pubs, a small group of ambition founded by a pair with strong credentials, ex-Savoy, Ivy and Groucho club chef Jamie Dobbin and James Lyon-Shaw , formerly operations manager at the ETM group.
16. The Loch & The Tyne
British, Modern restaurant in Old Windsor
10 Crimp Hill - SL4
“A stunning tasting menu where every course offers a unique experience” wins nothing but praise this year for Adam Handling’s out-of-town operation, in a “charming converted pub in Old Windsor”, acclaimed for the “same high-quality, creative cuisine as his other ‘Frog’ restaurants” (“my favourite was brill with hispi cabbage and lobster bisque emulsion!”). There are a number of menus including an à la carte selection and one dedicated to Sunday lunch; and “at £65 per head for six courses it’s tasting menu is great value” too. In September 2023, it was crowned ‘Dining Pub of the Year’ in the Great British Pub Awards.
17. The Onslow Arms
British, Modern restaurant in West Clandon
The Street - GU4
This smart gastroboozer is “a jolly nice place to go, whether à deux, or as a large group”; its “outstanding” British menu sets the local “benchmark for fish ’n’ chips” and “the fact that it is always busy says it all (even we, as regulars, who always book way in advance, sometimes cannot get our first-choice table!”).
18. Gilbey’s
British, Modern restaurant in Eton
82 - 83 High Street - SL4
This “stylish restaurant” near the bridge to Windsor has been run for almost 50 years by co-founder Lin Gilbey, who is responsible for its interior design. Her husband and business partner Bill (scion of the Gilbey’s Gin dynasty) sadly passed away in 2022, but Lin has pressed ahead with improvements, acquiring the premises next door to offer corporate entertainment and private dining facilities. Modern British cooking is generally felt to be “solid”.
19. The Fat Duck
British, Modern restaurant in Bray
High St - SL6
“Not only did it live up to the hype and our expectations… it exceeded them!” “The theatre of a meal at the Fat Duck is like nowhere else” and for many reporters the “absolute culinary sorcery” and showmanship at Heston Blumenthal’s converted pub in bijoux Bray make for a “once-in-a-lifetime culinary blow out”, with a dazzling array of dishes that are “either divine or merely mind boggling”. All that conjuring can fall flat though (“the science lab style, and focus on sounds and lighting actually detracted from what was probably exquisite food”); or equally it may not stand up to a repeat visit (“maybe I have been too often but the experience is becoming repetitive – we need some renewal!”). And then there’s the fact that for about one in three of our reporters, more prosaic matters of value for money intrude on their consciousness, and their main takeaway is: “how expensive was that!?” “Some courses were fantastic, others not so good, but to be honest I’ve had better food at other restaurants that didn’t charge us £1,200 for two people”.
20. Three Horsehoes
British, Modern restaurant in Laleham
25 Shepperton St - TW18
2023 Review: “The best by far in the locality” – with “upmarket pub food that puts many expensive restaurants to shame” – this “buzzing” gastroboozer is “always excellent, whether you want a quick lunch or are celebrating a special occasion”. Top Tip – “walk there along the towpath on a sunny summer evening”.
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