Fish & Seafood Restaurants in Chelsea
1. Wild Tavern
Italian restaurant in Kensington and Chelsea
2 Elystan Street - SW3
This Chelsea four-year-old (by Chelsea Green) with an Alpine-themed interior is from a duo involved in Beast and Burger & Lobster; and offers a raw bar along with prime cuts of steak and fish from the grill, sold per 100g – all of which attracts little commentary from reporters beyond the consistent complaint that it’s “way over-priced”. In September 2023, a new offshoot – Wild Notting Hill – will open on the site that was formerly 202 (RIP).
2. Big Easy
American restaurant in Chelsea
332-334 King’s Road - SW3
“BBQ, live music, decent cocktails and craft beer” channel the spirit of the American South at this “buzzy”, long-running spot in Chelsea and its more recent spin-offs in Covent Garden and Canary Wharf. The food is “more about quantity than quality”, although the “great-value lunch deals” are popular: “£10 meat taster is unbeatable”.
3. Bibendum Oyster Bar
Fish & seafood restaurant in Chelsea
Michelin House, 81 Fulham Road - SW3
The “plateau de fruits de mer takes some beating” at Claude Bosi’s oyster bar, downstairs from his grand – and rather more expensive – flagship restaurant, in the foyer of Chelsea’s iconic Michelin building. (Some hot alternatives to the cold luxurious seafood bites were introduced a couple of years ago.)
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