Hardens Guide to the Best Restaurants in Devizes
Hardens guides have spent 33 years compiling reviews of the best Devizes restaurants. On Hardens.com you'll find details and reviews of 6 restaurants in Devizes and our unique survey based approach to rating and reviewing Devizes restaurants gives you the best insight into the top restaurants in every area and of every type of cuisine.
Featured Devizes Restaurants
1. Red Lion at East Chisenbury
British, Modern restaurant in East Chisenbury
“This lovely neighbourhood star” – an 18th-century thatched pub-restaurant in the Vale of Pewsey, north of Stonehenge – “goes from strength to strength”: “Guy & Britt Manning don’t just turn out great food, they run a happy place that is as enjoyable for an ordinary lunch as for a special occasion” (and it accounted for numerous diners’ best meal of the year in the current poll). “We would be back more often if it wasn‘t so far away, but at least you can stay the night and enjoy their wonderful breakfasts, too”. Top Menu Tip – “their signature crab tart is as good as anything you’ll eat from The Ritz to Le Manoir aux Quat’Saisons”.
2. The Duke Hotel
British, Modern restaurant in Calne
1 Church Road, Hilmarton - SN11
The Duke Hotel is an independently run Free-house pub, restaurant and hotel set in the quaint village of Hilmarton a largely rural village on the north side of Wiltshire. The Duke offers 5 stunning en-suite boutique hotel rooms
3. Rick Stein
Fish & seafood restaurant in Marlborough
Lloran House, 42a High Street - SN8
“Rick Stein is the only restaurant open on a Sunday night in Marlborough” and its lure doesn’t stop there – the posh High Street venue (est. 2016) enjoys a “good ambience” courtesy of its (unusual for the chef’s empire) Grade II-listed premises and the food is always “reliable” too.
4. Dan's at The Crown
British, Modern restaurant in Marlborough
6-7 The Parade - SN8
“If ‘Cheers’ was a restaurant, this would be what it felt like” – a local indie (now with a marquee) that has built up a “good reputation locally”, and where Aussie owner “Dan (Bond), Charlotte and their team produce great grub” by most (if not all) accounts; however, “what really matters is the embracing atmosphere, defining the phrase ‘neighbourhood restaurant’”.
5. Restaurant Hywel Jones by Lucknam Park
British, Modern restaurant in Colerne
Since 2006, chef Hywel Jones has been at the helm of the kitchen of this traditional, period dining room which provides a very classical country-house retreat in a rural Palladian mansion: go somewhere else if you want stripped floors and open kitchen, as here you will get swagged curtains, tablecloths, silverware and aperitifs in the lounge. Limited feedback this year, but remaining positive on its high-quality, classically rooted cuisine: there is a tasting menu, but the à la carte offers three courses for £115 per person.
6. The Black Swan Inn
British, Modern restaurant in Devizes
25 - 26 The Market Place - SN10
“Great pub food at the funky end of gastro” and “amazing Sunday roasts” are crowd-pleasers at this 18th-century coaching inn in the centre of town, which also ticks the boxes for “friendly staff and good service”.
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