Dore, Italian Restaurant Guide

2021 Review: Maurizio Mori’s long-established Italian (est. 1996) has earned its local popularity with “good food that’s consistently authentic” and “staff and an atmosphere that help improve your day”.

A smart Georgian townhouse on a cobbled street near the city centre hosts “very good” cooking from Naples-born Ester accompanied by an “excellent Italian wine list” (possibly the best in South Yorkshire) assembled by her partner Saverio, at the well-established family venture they founded together (at a different address) almost 20 years ago.