Flaunden, Spanish Restaurant Guide

A “top choice for Spanish food” – this Hispanic high street haunt is run by owners Charlie Baxter with his wife Arantxa Fuentes and wins praise for some of the “best tapas ever”. Many familiar tapas options feature, and some dishes are substantial for sharing: for example Suckling pig shoulder, Stuffed Cornish spider crab cooked Basque style, or their signature Acorn fed 100% Iberian pork.