Goathland, British, Modern Restaurant Guide

“Beautifully located in a sparse part of the North York Moors”, this farmhouse restaurant (plus holiday cottage) is a real “gem” set up three years ago by Peter Neville, co-owner of The Pheasant in Harome, and partner Cecily Fearnley, who grew up in the village where it sits. By many (if not quite all) accounts, the cooking can be “exceptional”, with “very cleverly designed courses featuring much local sourcing and foraging”. Top Tip – “get a table in the conservatory…the views (even on a miserable day) are memorable”.