British, Modern Restaurants in Great Waltham
1. The Windmill Chatham Green
British, Modern restaurant in Little Waltham
Chatham Green - CM3
Tom Clarke, ex-of Raymond Blanc’s Le Manoir, and L’Ortolan in Reading (where he met partner Nancy Witte), is behind this “unique, intimate and personable restaurant” in a “beautiful setting situated in the small hamlet of Chatham Green”. A diminutive pub with a distinct dining area, the venue turns out “decorative plates that are full of flavour”, including a tasting menu which “takes you on a gastronomical journey where every mouthful is a joy”.
2. The Square and Compasses
British, Traditional restaurant in Fairstead
Fuller Street - CM3
“Reliable British dishes with a supporting cast of the usual pub grub suspects” inspire continued high ratings from fans of this 17th-century village inn, which is a stop-off point on the Essex Way long-distance footpath.
3. Pig & Whistle Restaurant
British, Modern restaurant in Chelmsford
Chignal Road, Chignal Smealy - CM1
2024 Review: In a village a short drive outside Chelmsford, this converted sixteenth-century pub has fine countryside views and provides a traditionally comfortable destination, complete with linen tablecloths, candles and cut glass. It wins good all-round feedback (if not a huge volume of reviews) and its modern brasserie fare (with steak, beef Wellington and cote de boeuf to share a highlight) helps it regularly feature in Essex food awards. (Owners Brendan Curran & Justin Mullender are also known for the quality of their put-downs on Tripadvisor!)
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