Hampstead, British, Modern Restaurant Guide

“There’s always a great atmosphere” at this “very comfortable” Georgian tavern in Hampstead, brilliantly run for more than 20 years by Beth Coventry, sister of restaurant critic Fay Maschler (“it’s a real favourite of ours, and whenever we bring friends they invariably love it”). Top Menu Tip – “best roast beef anywhere!”

“Very pleasing decor” adds to the vibe of this upscale, casual neighbourhood haunt, which occupies a former pub (fka The Rosslyn Arms) as you head down the hill out of Hampstead village – brunch on smashed avocado or burgers surrounded by well-healed locals under a retractable glass ceiling.