Houghton Conquest, British, Modern Restaurant Guide

“Stunning tasting menus” prepared by chef Steven Barringer provided a couple of reporters’ best meal of the year at this “intimate dining room” – a high-ceilinged, midnight-blue room on a road into the town. It’s sign bills it as a ‘Relaxed Fine Dining Restaurant for Everyone’, inviting passers-by to ‘Come in and enjoy our tasting menus’: but you’d have to have a little time on your hands, with the options being either five or seven courses, starting at £70 per person for the former.