Read Reviews About Oxford Restaurants

British, Traditional Restaurants in Oxford

1. The Lamb Inn British, Modern restaurant in Little Milton High Street - OX44

Situated in the village of Little Milton outside of Oxford, this charming 16th Century thatched public house has been serving elevated British pub food since its reopening under new ownership from 2022.The kitchen, run by Michelin trained Head Chef Nat Berney, provides ...

2. The Perch British, Traditional restaurant in Oxford Binsey Ln - OX2

Either a short drive or leafy stroll from Oxford, surrounded by Port Meadow, this beautifully located Thames-side inn is as cosy in winter as it is glorious in summer with its conservatory and large garden. There’s a wide-ranging menu that’s not particularly ‘foodie’ but realised very competently.

Price*

£64

£££

Food

Average

Service

Good

Ambience

Very Good

3. The Chequers British, Traditional restaurant in Burcot Abingdon Road - OX14

2022 Review: “Some pubs in the Cotswolds really go above and beyond, and this is one of them” – Steven Sanderson’s 400-year-old thatched village boozer with rooms (and garden) offers “lots of interesting small dishes as well as the usual suspects” (notably grass-fed British steak).

4. The Pointer British, Modern restaurant in Brill 27 Church St - HP18

2022 Review: This rural pub (complete with beams and roaring fire, and also accommodation) in a lovely Buckinghamshire village still achieves solid ratings, and – notwithstanding gripes from the occasional reporter about its takeover by Oakman Inns in late 2019 – most feedback rates the food as “very good”.