Hardens Guide to the Best Restaurants in Reigate
Hardens guides have spent 33 years compiling reviews of the best Reigate restaurants. On Hardens.com you'll find details and reviews of 128 restaurants in Reigate and our unique survey based approach to rating and reviewing Reigate restaurants gives you the best insight into the top restaurants in every area and of every type of cuisine.
Featured Reigate Restaurants
1. The French Table
French restaurant in Surbiton
85 Maple Rd - KT6
“A local treasure” – Eric & Sarah Guignard’s long-established “little gem” in “a tree-lined road 10 minutes walk from Surbiton station” (“handy if you wish to enjoy their brilliant wine list”) remains a shining and much commented-on beacon in the ’burbs. “Eric and his team consistently create high-class modern French cuisine while Sarah and her front-of-house team provide very professional, very genuine service – dining here is first-class”. Even those who note “the somewhat unpromising shape of the room” say it “continues to provide an excellent experience year after year” and one that’s “very good value”. Top Tip – “they also have a great little pastry counter next door”.
2. Spice Village Tooting
restaurant in
121 Upper Tooting Road - SW17
At Spice Village, we claim that every meal has a story. Interestingly, Spice Village itself has a fascinating story.The story of Spice Village is a story of taste, passion, and excellence exhibited by Nasir & Suleman, two immigrant brothers who journeyed to Lo...
3. Mezzet Dar
Lebanese restaurant in East Molesey
39 Bridge Rd - KT8
Tapas Inspired by Spain and Lebanon
What does Dar mean? It’s Lebanese for “lounge” and Spanish for the verb “to give”.
And that’s a perfect combination with Spanish and Lebanese-inspired tapas as well as fine wines in a relaxed and convivial ambience.
This new restaurant is un...
4. The Anchor
British, Modern restaurant in Ripley
High Street - GU23
“The food is always fantastic” – “especially for the price” – at this dining pub owned and run for five years now by chefs Mike Wall-Palmer and Dave Adams, who met working at top chef Steve Drake’s former venue in the village.
5. The Old Bank
British, Modern restaurant in Westerham
8 Market Square - TN16
Adam & Emma Turley’s converted bank in this Kent town just beyond the M25 wins high ratings all-round: “a cool place”, with “wonderful food and very good wine”, plus “a lovely engaging front of house crew”: “highly recommended”. There’s a five-course tasting menu for £75 per person, or go the whole hog and have the eight-course version for £105 per person.
6. Park Tavern
South African restaurant in Wandsworth
212 Merton Rd - SW18
Park Tavern is an independent gastropub located in the heart of Southfields, in South West London.All the dining areas and the beautiful back beer garden have been recently refurbished offering a sense of convivial atmosphere to its diners. The interior blen...
7. Chez Bruce
British, Modern restaurant in Balham
2 Bellevue Rd - SW17
“Long live Chez Bruce!”. It has “a neighbourhood feel”, but Bruce Poole’s “jewel in south west London’s crown” by Wandsworth Common is one of the capital’s most revered restaurants and – for the 18th year running – is voted Londoner’s No. 1 favourite in our annual diners’ poll. Key to its appeal is the delivery of “top quality, but without the pretensions of some places”. Chef Matt Christmas has worked with Bruce for over 10 years, and the kitchen produces modern British dishes that are “very memorable”, but “without being fussy or fad-ish, nor horrendously overpriced”. “Doing simple food this well is the ultimate in difficulty, there is just nowhere to hide!” “Professional and friendly service continues to excel”, “seemingly effortlessly delivering a superb feeling of conviviality” and enlivening a space that’s “classy and understated”, but not intrinsically that special. “Bruce himself frequently still wanders around the dining room greeting and chatting informally to diners” and the whole operation practically “never puts a foot wrong”. That all this can be enjoyed “without breaking the bank” seals the “absolute pleasure of eating there”.
9. The Grumpy Mole
British, Modern restaurant in Brockham
Brockham Green - RH3
This “great family pub” – “aka The Inn on the Green, part of the small Grumpy Mole chain” – attracts a fair number of reports and “is a delightful spot overlooking the Surrey countryside”, with a “relaxed atmosphere” and a “tempting menu” that ticks most boxes. “The only issue is that you have to book a long time in advance for Sunday lunch”.
10. The Dining Room, Beaverbrook
Japanese restaurant in Leatherhead
Reigate Road - KT22
“The very, very best of Japanese cuisine” is found in the unlikely setting of a luxurious Surrey Hills mansion once owned by press baron Lord Beaverbrook, where Wojciech Popow, founder of the Polish Association of Sushi Chefs, presides over a “wonderful Japanese tasting menu” that delivers “an unforgettable feast”. Through the summer guests can dine in the heated basket of a stationary hot-air balloon in the formal Italian garden, on prized cuts of o-toro tuna and Kobe and wagyu beef cooked on their own yakiniku grill – a “great and expensive experience” (£245 per person).
11. Sorrel
British, Modern restaurant in Dorking
77 South Street - RH4
“Steve Drake is at the top of his game” and “continues to turn out beautifully prepared dishes, visit after visit” according to practically all reports on this much commented-on fixture: a “smart destination suited to a special occasion” in the centre of “lucky Dorking”. There’s “a very high level of professionalism in both kitchen and front-of-house” and the result is “a brilliantly devised, modulated and presented menu” full of “inventive and original flavours”; together with “an excellent choice of wines”. One caveat, though – “check your bank balance before booking!”
12. Fetcham Tandoori
Indian restaurant in Fetcham
248 Cobham Road - KT22
2022 Review: In a village near Leatherhead, this well-established Indian (opened in 1983) – nowadays run by the son of the founder – is strongly applauded by its local fans.
13. Chez Vous
French restaurant in Warlingham
432 Limpsfield Rd - CR6
2022 Review: The French cuisine may not be cutting-edge, but it is both consistent and highly accomplished at this ten-year-old restaurant with rooms in north Surrey. Chef owners Laurent Pacaud and Martin Bradley ran the business as a catering company for ten years before that.
14. The Haycutter
British, Modern restaurant in Oxted
Tanhouse Road - RH8
2023 Review: This “lovely” mid-Victorian boozer (believed to be the only ‘Haycutter’ in the country) earns solid ratings for its “good old-fashioned pub grub” and “brilliant” all-round performance. It is now part of the Brunning & Price group.
15. The Victoria Oxshott
British, Modern restaurant in Oxshott
High Street - KT22
“A great addition to the local Oxshott/Cobham area” – this smartly converted pub in the heart of the plush commuter belt from chef Matt Larcombe and front-of-house Simon King is universally applauded for standards that are a cut above in all respects. But even fans note that “while superb, it’s definitely on the pricey side”, to the extent some consider it “expensive for what it is”. Top Menu Tip – “good and varied wine list”, with one or two trophy vintages (at well over £1,000 per bottle).
16. Dastaan
Indian restaurant in Ewell
447 Kingston Rd - KT19
“Well worth a detour by car, bus and/or train to eat in this small restaurant near Tolworth” – “looking just like your typical, noisy curry house on a dual carriageway… except that it is fully booked every night”. “From pani puri to chicken Chettinad, the flavours are exquisite” with “a lasting intensity that can leave you punchdrunk”. It’s not utterly ridiculous to hail it as “the very best Indian food in the UK at any price point, and yet it’s still very reasonably priced compared with the Indian palaces of Marylebone and Knightsbridge”. Top Menu Tip – “the lamb chops are an absolute must”.
17. Grill at The Old Plough
Steaks & grills restaurant in Stoke D'Abernon
2 Station Road - KT11
“It’s difficult to get a table” at this top-class gastropub around the corner from Chelsea FC’s training ground – it “really earns its popularity”, so regulars “learn to book ahead”. “We’re so lucky to have our local pub serve great food – and there’s a super garden too”.
18. The Cricketers
French restaurant in Cobham
Downside Common - KT11
Given its attractive setting on Downside Common, this “lovely country pub” (part of Raymond Blanc’s White Brasserie chain) in the heart of plush stockbroker belt would likely be a local destination come what may. But it also goes the extra mile and – though it’s not particularly ‘gastro’ – wins consistently high acclaim for its “cheerful welcoming staff” and high quality of cooking. “It was done up over the winter; and although there is no longer a set menu, the prices are reasonable in the current climate”. Top Menu Tip – “well-prepared steak and very good tartiflette starter”.
19. Saffron Summer
Indian restaurant in Chessington
4 Ace Parade - KT9
This haute Indian, in the Surrey ‘burbs (there’s also a Reigate sibling) was set up by ex-Oberoi/Cinnamon Club chef-patron Awanish Roy; it offers “a different Indian meal experience”, with the “lovely” food sampling Goan seafood specialities, or game from the Karnataka region, alongside more trad Punjabi dishes.
20. Five Guys
Burgers, etc restaurant in Croydon
7-11 High Street - CR0
2021 Review: “When all you want is an old-school burger”, these US-based arrivals of recent years really “hit the spot” – you can “build your own”, with “tons of accessories”; plus “seriously addictive fries”, “thick milkshakes”, and “more soda flavours than is reasonable”. “The eat-in experience is as depressing as McDonald’s”, though, in fact perhaps more so – “some branches have a strangely gloomy ambience” – but fans feel that “if you don’t mind 1980s-rock, a trip can still be surprisingly fun”.
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