South Bank, Polish Restaurant Guide

2021 Review: A “robust Polish food offering in central York”, also serving other Eastern European specialities (notably textbook pierogi and borscht) and winning fans for its bargain prices; “if you can, leave room for the cakes which are truly delicious”.

An “excellent” Polish restaurant (also drawing on wider European influences) that is “doing well in its enlarged setting” in Fossgate – having swapped its former Walmgate home for the old premises of the Blue Bicycle in 2020 (and having added blue to its name in tribute). Top Tip – “go hungry as the portions (of pierogi, stews, etc.) are huge, hearty and tasty”, and you may then be “too full to try the excellent-looking selection of cakes”.