Tower Hill, Indian Restaurant Guide

“Innovative small plates pack a flavour punch” (“the lamb chops are some of the most glorious things ever”) at this “buzzy if rather cramped” Indian street-food trio, with operations near Tower Bridge, and in Spitalfields and Soho. Top Tip – “good, if limited, pre-theatre menu. Virtually no choice but, with tasty and large portions costing £22 for two courses or £25 for three, excellent value”.

“Hints of the Raj” at the Lalit Hotel Group’s flagship property in the UK (the group has sites across India), occupying “the old hall of a former grammar school” near City Hall (a big property, designed by the architect of the Old Bailey). Reports are not huge in number, but cite “attentive service” and “refined dishes from across the subcontinent”.

2022 Review: East London’s oldest Indian (established 1939 in Whitechapel) briefly found fame in late August 2020, when it was reviewed by Marina O’Loughlin for The Sunday Times. Run by four generations of the same family – and with somewhat antediluvian decor – it’s not the place to uncover the latest in food fads; or as Marina eloquently put it: “it tastes like the past, deliciously”. Reports please!

2021 Review: “Everything here is great, but I totally loved the paneer burger” – an alternative to the best-selling bhangra burger on the menu of these popular pop-ups, in POP Brixton and now also Vinegar Yard, SE1. After over ten years in the game, the business shifted up a gear in May 2019 with the opening (flush with £300k of investment having won BBC2’s ‘My Million Pound Menu’) of the new forever-home listed here: a 50-seater in Camden Town’s Stables Market.