Worthing, Fusion Restaurant Guide

2023 Review: “Never disappoints” say regulars at this popular destination, near Shoreham Beach, where “the menu is predominantly fish dishes”. “It’s our local. We love this place and highly recommend it. Choose the specials!”.

Ecuadorian chef-owner Diego Ricaurte’s “amazing little restaurant in Brighton” (a cute 20-seater in a former take-away) offers “exciting fusion food” revolving around a long list of “lovely small plates to share”. “Fun vibe” too.