Spanish Restaurants in Liverpool
1. Salt House
Spanish restaurant in Liverpool
1 Hanover Street - L1
“Still serving great tapas with some influences from different countries” – this bright modern café opposite John Lewis is a well-known standby in the city, with the main drawback being that “the noise-level can be difficult at busy times”. Opened in 2010, it was the first peg in a local chain that nowadays incorporates Hanover Street Social, Bacaro and Bouchon.
2. Lunya
Spanish restaurant in Liverpool
55 Hanover Street - L1
Peter & Elaine Kinsella’s “fun” tapas bar has introduced a generation of Scouse foodies to the delights of Catalan cuisine over the past 15 years. “Sadly the Manchester branch was a victim of lockdown, but the original is still going strong”, along with its deli and Lunyalita offshoot in the Albert Dock.
3. Lunyalita
Spanish restaurant in Liverpool
Unit 5, Britannia Pavilion, Royal Albert Dock - L3
A sunny days outside terrace and an attractive location by the waterside of the famous Albert Dock adds to the appeal of Lunya’s little sister. It serves a range of tapas and sharing platters – this year it won particular praise for its “brilliant and friendly service with great attention given”.
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