British, Modern Restaurants in Market Drayton
1. Little Seeds
British, Modern restaurant in Stone
16 - 18 Radford Street - ST15
The “lovely garden” at Sophie Hardman and Jake Lowndes’s ‘bar and kitchen’ received a major boost this year as it was expanded and improved; and it has a “snug” interior too. There’s the odd quibble that results are “pricey for Stone!” but all feedback says the modern British cuisine is “good” or “very good”.
2. Docket No.33
British, Modern restaurant in Whitchurch
33 High Street - SY13
2023 Review: New York, London, Doha… Whitchurch – that’s been the progression for Stuart Collins and wife Frances, who started this slightly unlikely venue five years ago, bringing a level of culinary ambition that was previously unknown to this corner of the Shropshire/Cheshire borders. Helped by a star turn from Stuart on Great British Menu a couple of years ago, it continues to attract some “outstanding all round” reviews for its 9-course tasting menu (at £85 per person).
3. The Bear Inn
British, Modern restaurant in Hodnet
Drayton Road - TF9
Mel & Martin Board, who reinvented the Haughmond Inn at Upton Magna, have worked wonders since taking on this village pub-with-rooms, opposite a Norman church, two years back. The “beautifully refurbished” (to the tune of £2 million) venue’s food “has also gone up a considerable notch”, offering “inventive” and “excellent value” locally sourced British grub with greens from the 200-year-old walled garden of Hodnet Hall. While it “still caters for a local clientele”, perhaps not for long, after critic William Sitwell’s glowing review (headline “civilisation has hope”).
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